Donut Making Process Quiz

What is the first step in the donut-making process?

• Packaging the donuts

• Processing the ingredients

• Mixing the dough

• Frying the donuts

Which type of donut dough is fermented with yeast?

• Biscuit dough

• Scone dough

• Cake dough

• Yeast-raised dough

What ingredient is typically used to leaven cake donuts?

• Yeast

• Baking powder or soda

• Cornstarch

• Egg whites

What is the purpose of kneading the donut dough?

• To develop gluten

• To add flavor

• To make it sweeter

• To cool it down

How are donuts typically shaped?

• By rolling

• With a knife

• Using a mold

• By hand

What is the main difference in the process of making glazed donuts?

• They are baked instead of fried

• They are dipped in sugar syrup

• They are filled with cream

• They are not shaped

What machine is used to fill donuts with jelly?

• Dough mixer

• Glazing machine

• Creaming machine

• Jelly filling machine

What is applied first when adding toppings to donuts?

• Coconut

• Nuts

• Icing

• Sprinkles

What is the purpose of quality control in donut production?

• To add extra toppings

• To check for uniformity and flaws

• To speed up packaging

• To ensure donuts are sweet

How are donuts kept fresh during shipment?

• By adding extra sugar

• By using preservatives

• By maintaining a cold temperature

• By vacuum sealing