British vs. North American Food Vocabulary Quiz

British vs. North American Food Vocabulary Quiz

Assessment

Interactive Video

English

6th - 7th Grade

Hard

Created by

Jennifer Brown

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main focus of the video tutorial?

Differences in food vocabulary between British and North American English

Cooking techniques in British cuisine

The history of North American food

French influence on Canadian cuisine

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the North American term for 'crisps'?

Zucchini

Chips

Fries

Baked potatoes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the British term for 'baked potatoes'?

Fries

Courgette

Crisps

Jacket potatoes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In North America, what is the equivalent term for 'aubergine'?

Courgette

Rocket

Zucchini

Eggplant

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the UK, what is the term used for 'cookies'?

Biscuits

Candy

Sweets

Pudding

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does 'pudding' refer to in the UK?

A type of cake

A type of pie

Dessert in general

A type of candy

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the North American equivalent of 'sweets'?

Candy

Biscuits

Pudding

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