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WorksheetsTable Service
Total questions: 19
Worksheet time: 10mins
Name
Class
Date
1.
Which side of the table does the knife belong?
a)
Left
b)
Right
c)
Top
d)
On the plate
2.
Where do I put the water glass?
a)
Next to the Knife
b)
Above the Knife
c)
Top Left
d)
Above the center of the plate
3.
Where would you put the B&B (bread & butter) plate?
a)
Above the Fork
b)
Above the Knife
c)
In the Center of the Service Plate
d)
Hand it out when you hand out the bread
4.
Which side are you suppose to service the food from?
a)
Left
b)
Right
c)
It doesn't matter
5.
Which hand should you use while serving food?
a)
Right
b)
Left
6.
Where does the salad Fork go?
a)
Above the plate
b)
What is a Salad fork
c)
Right of the plate
d)
Left of the plate
7.
When Should you clear the Salt & Pepper Shakers?
a)
After Dessert
b)
After the first course
c)
Never
d)
After Entrees
8.
When do you clear the center plate?
a)
Before serving the first course
b)
Never
c)
When clearing the first course
d)
When clearing the entrees
9.
When should you clear the water glass?
a)
Whenever you want
b)
After dessert
c)
After the entree
d)
Never
10.
Which side and with which hand should you clear from?
a)
Right side right hand
b)
Left side left hand
c)
Left side right hand
d)
Right side left hand
11.
Should the blade of the knife face away from the plate?
a)
No
b)
Yes
12.
Where does the dessert silverware go?
a)
Below the plate
b)
To the right of the plate
c)
Above the plate
d)
To the left of the plate
13.
When clearing plates you can't reach, you should reach over the guest getting in there way.
a)
True
b)
False
14.
Which side do you pour water from?
a)
Left
b)
Right
c)
It doesn't matter, you pick up the glass anyways
15.
When do you move the dessert silverware?
a)
You Don't, the guests move their own silverware
b)
Once you serve the desser
c)
After clearing everything from the entree course
16.
What does it mean "To French" something?
a)
To offer and serve
b)
To tie your shoe
c)
Clear plates
d)
To make tongs
17.
In medieval time people used trenchers for plates, what are those?
a)
Ceramic dinner plate
b)
Silver platters
c)
Slabs of stone
d)
Large pieces of stale bread
18.
What style of service is Silk City?
a)
Buffet
b)
American
c)
French
d)
Single Point Service
19.
What style of service are we doing for table service?
a)
French
b)
Buffet
c)
Russian
d)
Single Point Service
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