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WorksheetsChocolate quiz ProStart 2 Chapt 8
Total questions: 13
Worksheet time: 7mins
Name
Class
Date
1.
Which candy bar is no longer made in the United States?
a)
Bar None
b)
Oh Henry
c)
Whatchamacallit
d)
Clark Bar
2.
Most of the world's cacoa beans come from:
a)
Ghana
b)
Mexico
c)
Madagascar
d)
Ivory Coast
3.
Which cake is really from Germany
a)
Black Forest
b)
German Chocolate
4.
Which cake is really from Germany
a)
Black Forest
b)
German Chocolate
5.
Ganache is a chocolate melted in?
a)
heavy cream
b)
butter
c)
hazelnut spread
d)
amaretto
6.
Chocolate contains all of these except:
a)
Vitamin C
b)
Calcium
c)
Iron
d)
Zinc
7.
Which has the longest shelf life?
a)
Milk Chocolate
b)
Dark Chocolate
c)
White Chocolate
8.
Before melting chocolate you should chop it into:
a)
Large chunks
b)
medium chunks
c)
very small tiny pieces
9.
Which candy was invented for service people during WW II to snack on?
a)
Reese's peanut butter cups
b)
M & M's
c)
Hershey kisses
d)
Mound's almond joy
10.
The cacao pod is considered a:
a)
Vegetable
b)
Fruit
c)
Legume
d)
spice
11.
As it cools, tempered chocolate:
a)
Expands
b)
contracts
12.
What is the white coating that sometimes develops on the outside of chocolate?
a)
Moss
b)
Fungus
c)
fog
d)
Bloom
13.
Who invented hot chocolate?
a)
The Mayans in 500 BC
b)
The Romans in 25 BC
c)
The French in 1789
d)
Mr. Hershey
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