WorksheetsKitchen Hygiene & Safety
Total questions: 12
Worksheet time: 6mins
Name
Class
Date
1.
______ your hands before preparing food
a)
wash
b)
lick
c)
wipe
d)
brush
2.
Keep finger nails ..............
a)
short
b)
clean
c)
short and clean
d)
bitten and clean
3.
Always .... back long hair
a)
brush
b)
wash
c)
curl
d)
tie
4.
Wear a ....... apron
a)
funky
b)
wet
c)
dirty
d)
clean
5.
Never ...... your fingers or utensils and put them back into food.
a)
lick
b)
wash
c)
pick
6.
Wash up in ..... soapy water
a)
hot
b)
warm
c)
cold
7.
Do not .......... in the kitchen
a)
skip or fool around
b)
run or fool around
c)
walk around
8.
What do we NOT put in the cloak bay?
a)
bags
b)
jackets
c)
shoes
d)
spare clothing
9.
Which is NOT a way to correctly carry a knife?
a)
By the handle
b)
Tip of knife pointing up
c)
Tip of the knife pointing down
10.
Wipe up spills
a)
immediately
b)
soon
c)
never
d)
at the end of the lesson
11.
Never touch electrical sockets with......
a)
dry hands
b)
wet hands
c)
floury hands
12.
Is this the correct way to put a pot / pan handle?
a)
Yes
b)
No
100 %
