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Mrs. Steele's Classroom

Total questions: 18

Worksheet time: 9mins

Name
Class
Date
1.
Since this is a food class I am allowed to bring in food to eat. Obviously.
a)
Yes
b)
No
2.
I may ask Mrs. Steele to go return something I borrowed from a friend, and she might let me.
a)
Yes
b)
No
3.
The positions in our food labs are going to be:
a)
Head Chef, Sous Chef, Server, Dishwasher/Sanitation, Manager
b)
Sous Chef, Server, Dishwasher/Sanitation, Manager
c)
Head Chef, Soux Chef, Server, Overseer, Manager
d)
Head Chef, Soux Chef, Server, Dishwasher/Sanitation, Helper
4.
I may ask Mrs. Steele if I can listen to music with my headphones during an independent activity, and she might let me.
a)
Yes
b)
No
5.
When you have an excused tardy, you should...
a)
Sign in on the clipboard and bring the excuse note to Mrs. Steele
b)
Go to Mrs. Steele and tell her why you are not actually tardy
c)
Sign in on the clipboard and place the excuse note under the clip
d)
Be like a ninja and slyly sneak to your seat
6.
If you are absent and want to know what you missed- a great place to check is...
a)
Google Classroom or Mrs. Steele's Calendar
b)
With Mrs. Steele during the first couple minutes of class when you return
c)
I don't have to check anywhere because I have an excused absence.
d)
What? We complete assignments even when I am not there?
7.
When the BYOD card is on green I am allowed to freely scroll the internet and apps.
a)
Yes
b)
No
8.
All of the following are Mrs. Steele's Guidelines EXCEPT
a)
Be in the proper place at the proper time.
b)
Follow all directions quickly the first time they are given.
c)
Respect yourself, your peers, your teacher, and your surroundings.
d)
You must not raise your hand while she is talking
9.
Even if you pass a major assessment, you are allowed to request to retest
a)
Yes
b)
No
10.
Which of the following is one of the responsibilities of the Server?
a)
Gathers Necessary Ingredients
b)
Prepares food according to the recipe
c)
Sets the table
d)
Cleans tables before and after cooking
11.
The first place to look when I come into the room will be...
a)
The back whiteboard for learning targets, and the front whiteboard for beginning directions
b)
The front whiteboard for learning targets, and the back whiteboard for beginning directions
c)
where my friends are so I can talk to them the first couple minutes of class
12.
Which of the following is one of the responsibilities of the Head Chef?
a)
Gathers Necessary Ingredients
b)
Prepares food according to the recipe
c)
Sets the table
d)
Cleans tables before and after cooking
13.
Who dismisses you?
a)
The bell
b)
Mrs. Steele
14.
Which of the following is one of the responsibilities of the Sous Chef?
a)
Gathers Necessary Ingredients
b)
Prepares food according to the recipe
c)
Sets the table
d)
Cleans tables before and after cooking
15.
If I finish my work early, I can do all of the following EXCEPT
a)
Work on unfinished assignments or enrichment activity
b)
Review over notes, vocabulary, past lessons
c)
Anything that pertains to culinary arts that will grow my brain
d)
Put in my headphones and watch a movie or scroll through social media
16.
Which of the following is one of the responsibilities of the  Dishwasher/Sanitation?
a)
Gathers Necessary Ingredients
b)
Prepares food according to the recipe
c)
Sets the table
d)
Washes the dishes
17.
Which position is only used when there is 6 members in a kitchen?
a)
Sous Chef
b)
Manager
c)
Dishwasher
d)
Server
18.
How many restroom passes do you get in a quarter?
a)
Unlimited
b)
4
c)
7
d)
1