Classic French ham and cheese sandwich covered in cheesy bechamel with a fried egg on top.

Toasted bread slices with peanut butter, sliced or mashed banana, and sometimes bacon.

A type of hot sandwich consisting of thin slices of tender roast beef layered on a French baguette and served with the flavorful beef sauce known as au jus.

A grilled, pressed sandwich of consisting of ham, roasted pork, cheese, pickles, and often mustard on a long, crusty roll.

Sandwich traditionally made using lamb, beef, or pork combined with tomato, onion, and a yogurt sauce on pita bread

Sandwich made with round Italian bread and filled usually with cold cuts, cheese, and olive salad.

Sandwich made with a crust filled with meat, potatoes, onion, carrot. Reminds you of a turnover.

Hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled between slices of rye bread

Triple decker sandwich.