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A&P Ch2 Chemical Basis of Life

Total questions: 25

Worksheet time: 5mins

Name
Class
Date
1.

All matter in the universe is composed of one or more fundamental substances known as

a)

compounds

b)

molecules

c)

ions

d)

elements

2.

Organic compounds

a)

are composed solely of ions

b)

are found in all living things

c)

break down to yield acids and bases

d)

react only with inorganic compounds

3.

Which of the following describes an atom?

a)

cannot be broken down further w/o losing properties of the element

b)

consists of negatively charged protons and positively charged electrons

c)

its nucleus consists of protons and electrons

d)

neutrons spin about the nucleus of the atom

4.

An oxidation-reduction reaction is one in which

a)

a double bond occurs

b)

an acid breaks down into hydrogen ions and hydroxyl ions

c)

a gain or loss of electrons takes place

d)

monosaccharides react with disaccharides

5.

The molecular mass of a molecule consists of

a)

the sum of the atomic mass of its atoms

b)

the sum of the masses of protons and electrons

c)

the same as it's mass number

d)

the sum of the number of bonds it forms

6.

when the electrons of one atom are donated to a second atom, the bond that forms is known as a

a)

a covalent bond

b)

a molecular bond

c)

a hydrogen bond

d)

an ionic bond

7.

Atoms of carbon enter into numerous bonds with other atoms because the carbon atom

a)

lacks a single electron in its outer shell

b)

has four electrons in it outer shell

c)

breaks down easily to form an acid

d)

for ionic bonds easily

8.

When a base is placed in water

a)

it attracts oxygen atoms from the water molecules

b)

it releases numerous hydrogen atoms

c)

it attracts hydrogen ions from water molecules and leaves an accumulation of hydroxyl ions

d)

it reacts with weak acids only

9.

Organic compounds composed exclusively of carbon, hydrogen, and oxygen include

a)

proteins and fats

b)

proteins and nucleic acids

c)

nucleic acids and fats

d)

carbohydrates and fats

10.

All of the following are monosaccharides except

a)

fructose

b)

sucrose

c)

galactose

d)

glucose

11.

Glycogen and starch are similar because

a)

both are composed of glucose units

b)

both are useful for structural materials in the cell

c)

both are monosaccharides

d)

both contain nitrogen

12.

The polysaccaharide used as dietary fiber in the human body is

a)

glycogen

b)

lactose

c)

cellulose

d)

glucose

13.

Starch is composed of thousands of units of

a)

lactose

b)

glycogen

c)

fructose

d)

glucose

14.

Glycogen may be found in large amounts in the

a)

human bone marrow

b)

human brain

c)

human liver

d)

human spleen

15.

Two major components of fats are

a)

glucose and amino acids

b)

glycerol and fatty acids

c)

nitrogen and sulfur

d)

amino acids and organic acids

16.

Fats are stored in large, clear globules in the cells of

a)

connective tissue

b)

nerve tissue

c)

epithelial tissue

d)

adipose tissue

17.

The linkage formed between amino acids in a protein is known as a(n)

a)

ionic bond

b)

peptide bond

c)

hydrogen bond

d)

amino bond

18.

All of the following apply to proteins except

a)

they are used as enzymes

b)

they are composed of amino acids linked together

c)

they are found in tendons, ligaments, and cartilage

d)

they are composed exclusively of carbon, nitrogen, and oxygen

19.

The information dictating the sequence of amino acids in proteins is located in the

a)

lysosome of the cell

b)

endoplasmic reticulum of the cell

c)

cell membranes and their proteins

d)

nucleus of the cell

20.

RNA differs from DNA because RNA contains

a)

adenine but no cytosine

b)

cytosine but no adenine

c)

adenine but no uracila

d)

uracil but no thymine

21.

The carbohydrate portion of a DNA molecule consists of

a)

ribose

b)

galactose

c)

deoxyribose

d)

cellulose

22.

RNA may be found

a)

in the nucleus and cytoplasm of the cell

b)

only in the nucleus of the cell

c)

only in the endoplasmic reticulum of the cell

d)

in the lysosome of the cell

23.

During the DNA replication process

a)

two strands reunite

b)

two new strands form a double helix

c)

a new and an old strand bind to form a new double helix

d)

the old strand dissolves and only the new strands are left

24.

The essential element of DNA that determines the order of the amino acids in proteins is

a)

the placement of the phosphate molecules

b)

the existence of ribose molecules

c)

the sequence of nitrogenous bases

d)

how the deoxyribose molecules are linked to the phosphate group

25.

All of the following are amino acids except

a)

valine

b)

glutamic acid

c)

tyrosine

d)

guanine