A kind of main course that uses joints of meat

A frozen dessert that uses sweetened liquid

A very flavourful liquid that is made by gently cooking bones and vegetables in liquid.

A very romantic vegetable broth used for poaching vegetables and fish.

A stock made from bones that have been already prepared in another food preparation.

Choose the parts of a stock

Fresh herbs tied in a bundle using a string

Identify the principles in preparing a soup

A kind of cold soup that is made of raw tomatoes