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Nutrition Nutrition and you

Total questions: 16

Worksheet time: 21mins

Name
Class
Date
1.

What is the definition of nutrition? (pg 4)

a)

the science that studies food and how food nourishes our body and influences our health.

b)

the science that refers to plants and animals we consume

c)

the science that deals with how food is digested

2.

What prevention plan of the United States is revised every decade? (pg 5)

a)

Health Awareness 2018

b)

Wellness 2020

c)

Healthy People 2020

3.

What is a deficiency in niacin called? (pg 7)

a)

Hyponiacin

b)

Scurvey

c)

Berri-berri

d)

Pellagra

4.

What is the leading cause of deaths in the United States?

(pg 7)

a)

Stoke

b)

Cancer

c)

Heart disease

d)

Chronic respiratory diseases

5.

What are the six groups of nutrients? (select all that apply) (pg 8)

a)

electrolytes

b)

carbohydrates , fats and oils

c)

proteins

d)

minerals and vitamins

e)

water

6.

What are the only nutrients that provide energy? (pg. 8)

a)

Fats

b)

minerals

c)

Protein

d)

Carbohydrates

e)

vitamins

7.

What are the energy -yielding nutrients referred to as? (pg 8)

a)

Micronutrients

b)

Macronutrients

c)

Compounds

8.

Which of the six nutrients assist with release of macronutrients ; critical to building and maintaining bone, muscle, and blood ? (pg 9)

a)

Fats and oils

b)

Minerals

c)

Proteins

d)

Vitamins

9.

Which of the six nutrients assists with fluid regulation and energy production and rids the body of harmful by-products? (pg 9)

a)

Minerals

b)

Carbohydrates

c)

Water

d)

Fats and Oil

10.

What is the primary source of fuel for our body? (pg 10)

a)

Fats

b)

VItamins

c)

Prtoeins

d)

Carbohydrates

11.

What are Kilocalories? (pg 8)

a)

the energy in foods that is measured in units

b)

assist in regulating nerve impulses

c)

support calorie consumption

d)

Controls digestion

12.

Select all that are fat-soluble vitamins? (pg 11)

a)

A

b)

B

c)

C

d)

D

e)

E

13.

Select all that are trace minerals? (pg 12)

a)

calcium

b)

zinc

c)

iron

d)

sodium

e)

iodine

14.

What supports all body functions and contains oxygen and hydrogen? (pg 12)

a)

Vitamins

b)

Minerals

c)

Proteins

d)

Water

15.

What is the leading federal agency int the US that protects human health and safety? (pg 24)

a)

The Academy of Nutrition and Dietetics (AND)

b)

Center for Disease Control and Prevention CDC)

c)

National Institute for Health (NIH)

d)

Federal Department of Administration (FDA)

16.

What are foods or supplements that contain live microorganisms that benefit human health?

a)

Prebiotics

b)

Phytochemicals

c)

Probiotics

d)

Microbiome