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Techno Quiz G10 - Average

Total questions: 10

Worksheet time: 2mins

Name
Class
Date
1.

A mixture of 3-day old bread soaked in milk with eggs, butter, sugar, and spiced with cinnamon and vanilla is known as

a)

Crepe

b)

Pudding

c)

Tart

d)

Cookies

2.

Which among the 5S Methodology entails self- discipline?

a)

Seitketsu

b)

Shitsuke

c)

Seiso

d)

Seiton

3.

Which part of the body is abundantly supplied with nerve ending?

a)

Finger tips

b)

Toenails

c)

Palm

d)

Nose

4.

Listed below are classes of IP Addresses, which of these classes is use in multicasting?

a)

Class D

b)

Class A

c)

Class B

d)

Class C

5.

The distance or area around or between elements of an artwork is called _____________.

a)

balance

b)

contrast

c)

space

d)

proportion

6.

Horizontal lines gives the impression of shorter and heavier, while vertical lines give the impression of

a)

Reduced height

b)

Enlarged figure

c)

Height

d)

Figure

7.

In guiding the guest to the table, one hand of the waiter should be __________________.

a)

outstretched pointing to the direction of the table

b)

holding the tray with the menu on it

c)

holding the guest hand

d)

. carrying pitcher

8.

Which is a by-product of soybean?

a)

Taho

b)

Butter

c)

Cheese

d)

Margarine

9.

Which electrical wires is made up of a single strand of copper or aluminum wire?

a)

TW wire

b)

Solid wire

c)

Stranded wire

d)

PDX wire

10.

What will you do in order to combine all of the ingredients at one time to make the dough?

a)

No knead method

b)

Sponge method

c)

Straight dough method

d)

Steam