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Chapter 13- Breeds of Beef Cattle

Total questions: 13

Worksheet time: 7mins

Name
Class
Date
1.

When incomes are high, the demand for beef increases while the demand for poultry decreases.

a)

True

b)

False

2.

Most beef cattle breeds originated in Asia.

a)

True

b)

False

3.

About ___ percent of the total income from all livestock and poultry marketing in the US comes from the beef industry.

a)

18

b)

28

c)

38

d)

48

4.

The US is divided into ____ cattle-raising regions.

a)

4

b)

8

c)

10

d)

12

5.

Which breed of cattle was in existence before the time of the Roman Empire?

a)

Devon

b)

Beefmaster

c)

Chianina

d)

Brahman

6.

Name the breed of cattle which the US Congress appropriated money for in 1927 because they were almost extinct.

a)

Angus

b)

Beefmaster

c)

Hereford

d)

Texas Longhorn

7.

The cattle breed that is red in color and originated in the United States in 1945 is the

a)

Santa Gertrudis

b)

Beefmaster

c)

Devon

d)

Brahman

8.

The breed of cattle that originated in Austrailia

a)

Marchigiana

b)

Pinzgauer

c)

Senepol

d)

Murray Grey

9.

A breed of cattle developed in Canada

a)

Hays Converter

b)

Senepol

c)

Norwegian Red

d)

Salers

10.

Which of the following is not a brahma-influenced type of cattle?

a)

Beefmaster

b)

Santa Gertrudis

c)

Brangus

d)

Red Poll

11.

Which of the following cattle breeds are from Britain

a)

Angus

b)

Shorthorn

c)

Hereford

d)

Chianina

12.

Which of the following cattle breeds are from France?

a)

Charolais

b)

Chianina

c)

Murray Grey

d)

Simmental

13.

Which of the following is known for its high quality beef?

a)

Angus

b)

Charolais

c)

Brahman

d)

Pinzgauer