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WorksheetsMuffin measuring
Total questions: 15
Worksheet time: 15mins
The muffin method mixes dry ingredients and wet ingredients ______.
Altogether
Very well
A lot
Separeately
Which of the following is an accurate method of measuring dry ingredients such as flour?
Shake the cup level
Spoon flour into cup and use a straight edge
Scooping up flour with a measuring cup
Pour flour into measuring cup over the bowl
What other tools, besides the dry measuring cup, are necessary for measuring flour?
Rubber spatula and mixer
Beater and whisks
Spoon and straight edge
None of the above
A set of directions used for making a food or beverage is a recipe.
True
False
Other ingredients measured using a dry measuring cup can include...
Peanut Butter
Oil
Chicken Broth
Potatoes
If a dry ingredient has clumps in it, it can be _____ first to remove the clumps.
Scraped
Cooked
Sifted
None of the above
Two people can make the same recipe but get different looks and tastes for their product. How can this happen?
Improper cooking techniques
Imprecise measurements
Failure to follow directions
All of the above
Leavening agents produce ____ that is trapped inside the dough when baked.
Carbon Monoxide
Fermentation
Elements
Carbon Dioxide
____ sugar should be packed when measuring it.
Granulated
Sweet
Brown
White
The number of servings a recipe makes is?
Yields
Directions
Ingredients
Temperature
When measuring small amounts of liquid, such as vanilla, what instrument is best to use?
Liquid measuring cups
Measuring spoons
Dry measuring cups
Eye ball it
Accurate measurement is ___ important.
Not really
Sometimes
Maybe
Extrememly
Baking soda and baking powder are the same thing.
True
False
Leavening agents are added to make baked goods ___.
Look better
Taste better
Stay together
Rise
It is important to stay organized in the kitchen.
True
False
