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Safety and equipment recap

Total questions: 19

Worksheet time: 10mins

Name
Class
Date
1.

What must the air-hole of a Bunsen burner be like for a roaring flame?

a)

open

b)

half open

c)

closed

2.

What is the first thing you should do if you burn yourself?

a)

tell a teacher

b)

tell your team mates

c)

run the burn under water

3.

Which piece of equipment would be used to measure our 30 mL of water?

a)

graduated cylinder

b)

triple beam balance

c)

test tube

d)

pipette

4.

Which piece of lab equipment is shown in the picture?

a)

Petri dish

b)

mortar and pestle

c)

microscope slide and coverslip

d)

beaker

5.

Which piece of lab equipment is shown in the picture?

a)

graduated cylinder

b)

test tube

c)

beaker

d)

pipette

6.

Which of the following should be done when heating something over an open flame?

a)

The container should be sealed.

b)

Long hair should be tied back.

c)

You should look into the container to monitor activity.

7.
Which activity is allowed in a laboratory
a)
Eating
b)
Drinking
c)
Chewing gum
d)
None of the above
8.
If you do not understand a direction or part of a laboratory procedure, you should
a)
Figure it out as you do the lab
b)
Skip it and go on to the next part.
c)
Ask the teacher before proceeding.
d)
Try several methods until something works.
9.
This is a picture of a
a)
Flask
b)
Triple Beam Balance
c)
Beaker
d)
Meter Stick
10.

What is the volume of the liquid?

a)

45 mL

b)

36 mL

c)

30.5 mL

d)

35 mL

11.

What is the first thing you should do with a small chemical spill?

a)

call 911

b)

take your lab coat and safety goggles off

c)

absorb the spill with paper towels

d)

notify the teacher right away

12.
Function of electronic scale...
a)
measure mass
b)
measure volume
c)
measure length
d)
measure weight
13.
Function of a spring scale...
a)
Measure the force in Newtons
b)
Measure the mass
c)
Measure the length
14.
Function of a thermometer...
a)
measure temperature
b)
measure length
c)
measure weight
d)
observe small objects
15.
Function of tongs...
a)
protects eyes
b)
grips and lifts objects
c)
stirs or mixes liquids
d)
measures temperature
16.
What safety symbol is this?
a)
Flammable 
b)
Oxidizing Agent
c)
No Open Flame
d)
Explosion
17.
a)
Oxidizing Agent
b)
Flamable
c)
Fire Extinguisher
d)
No Open Flame
18.
a)
Poison
b)
Bio Hazard
c)
Environmental Hazard
d)
Not Drinking Water
19.
a)
Poison/Toxic
b)
Bio Hazard
c)
Radioactive
d)
Corrosive