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Food Passion

Total questions: 10

Worksheet time: 10mins

Name
Class
Date
1.

You are a valued part of IKEA and you play a vital part in building the brand.

a)

TRUE

b)

FALSE

2.

Which of the below represent 10 task of IKEA Food? Choose the correct answer.

a)

Offer a range that appeals to the many people on the market.

b)

Support the quality perception of the IKEA store.

c)

Strengthen Swedish profile of the IKEA store.

d)

Serve the many store visitors.

3.

"Customers want to feel that the meeting with the IKEA co-workers is personal". The statement refer to…

a)

Personalisation

b)

Food awareness on the rise

c)

Food waste

d)

Food in media

4.

Our Sustainability strategy state that we focus on:

a)

Developing and promoting solutions that enable a more sustainable life at home.

b)

Striving for resource independence by working with energy and resources.

c)

Focusing on people and communities, to support positive economic, environmental and social development.

d)

All the above

5.

IKEA support PEOPLE & PLANET POSITIVE. Below are the examples EXCEPT

a)

Only serve seafood product with ASC & MSC certificate

b)

Ensure all paper product from recycle paper

c)

All our coffee product with UTZ certification

d)

We only use RSPO oil at Kitchen & Bistro

6.

What is the example of FOOD EXPERIENCE activity?

a)

A new seating area in the restaurants.

b)

Reducing food waste throughout the entire value chain

c)

Making IKEA Food part of the general IKEA surveys.

7.

We are committed to building a sustainable supply chain, where we create trust with all customers, co-workers, suppliers, and external stakeholders in the way we purchase food, with responsibility from farm to fork. The statement refer to…

a)

RESPONSIBLE FOOD

b)

HEALTHY FOOD

c)

SUSTAINABLE FOOD

d)

FOOD EXPERIENCE

8.

How we support HEALTHY FOOD at IKEA? Choose the correct answer.

a)

Introducing nordic fruit water, which has less sugar than traditional soft drinks.

b)

Introducing frozen yogurt, which contains less fat and less calories than soft ice.

c)

Introducing veggie balls, which contribute to a healthier range.

d)

Introducing low fat meatballs for healthier option.

9.

Below statement correct about FOOD PEOPLE…

a)

Introducing the ASC and MSC certification of fish and seafood.

b)

Introducing the ASC and MSC certification of fish and seafood.

c)

Providing communication and training to engage all co-workers.

d)

Making IKEA Food part of the general IKEA surveys.

10.

"We are committed to serve food that is produced sustainably, based on high animal welfare, traceable and affordable - within the limits of one planet". Choose correct answer.

a)

HEALTHY FOOD

b)

RESPONSIBLE FOOD

c)

FOOD EXPERIENCE

d)

SUSTAINABLE FOOD