WorksheetsKitchen Review
Total questions: 20
Worksheet time: 10mins
Which of the following would safely put out a grease fire? (Choose ALL that apply.)
Pouring water on it.
Putting baking soda on it.
Covering it with a lid.
Spraying with a Class B fire extinguisher.
When should you wash knives?
First
Last
Before pots and pans
Before plates
How should you lift the lid on a pot with boiling water to avoid a steam burn?
Lift the lid toward you like a shield.
Lift the closest edge of the lid and peek into the pot.
Lift the lid straight up.
Lift the lid sideways
Which cooks cause the most accidents in the kitchen?
New cooks
Experienced cooks
Careless cooks
Cautious cooks
How should you safely clean up broken glass?
Sweep it up.
Carefully pick up the big pieces, use a damp paper towel for the little pieces, put it into a paper bag.
Vacuum it up.
Carefully pick up the big pieces, use a damp paper towel for the little pieces, put it into a plastic trash bag.
Why should you never use wet oven mitts to take hot pans out of the oven?
It will discolor your pan.
The oven mitt will swell like a balloon.
It may cause steam to whistle out of your ears.
You could get a steam burn on your hand.
When should you clean up spills in the kitchen?
Immediately.
When you get a chance.
After you are finished cooking the meal.
While you are doing the dishes.
Where should pan handles be when cooking on the stove?
Hanging over the front edge, so they are easy to reach.
Toward the center of the stove, so they are out of the way.
When slicing food, which part of the food should be touching the cutting board?
The large side.
The flat side.
The short side.
The round side.
Which type of clothing is safest when cooking?
Baggy hoodies
Tank tops and flip flops
Short sleeves or snug long sleeves
High heels with fancy jewelry
Which amount is equal to one Tablespoon?
1/4 cup
4 teaspoons
3 teaspoons
2 teaspoons
What does the yield of a recipe mean?
Number of servings
Prep time
Slow down and pay close attention
Amount you should eat
Which piece(s) of kitchen equipment listed below is(are) used to measure dry ingredients?
Choose ALL that apply.
Measuring spoons
Liquid measuring cups
Dry measuring cups
All of these are correct
This is used to measure which ingredients? (Choose ALL that apply.)
Flour
Water
Oil
Milk
If you need to measure a small amount of baking powder for your cookie recipe, which measuring equipment should you use?
Dry measuring cups
Measuring spoons
Liquid measuring cups
None of these are correct
Which ingredient(s) would measuring spoons measure?
Salt
Vanilla
Neither of these
Both of these
The abbreviations for teaspoon are:
T and Tsp
t and tsp
t and Tps
t and tp
The abbreviations for tablespoon are:
T and tsp
t and tbls
T and Tbsp
t and tbsp
Which measurement is equal to one stick of butter?
1 cup or 16 Tablespoons
1/4 cup or 4 Tablespoons
1/2 cup or 8 Tablespoons
2 cups or 32 Tablespoons
All of the following statements are true of a liquid measuring cup, except:
It is clear.
It should be filled to the top.
It has a pouring spout.
It must be on a flat surface at eye level.
