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CROP PRODUCTION AND MANAGEMENT CLASS 8

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

Which of the following is rich in organic nutrients?

a)

Potash

b)

Ammonium Sulphate

c)

Urea

d)

Compost

2.

Which of these crops is suitable for growing in the monsoon season?

a)

Linseed

b)

Soya beans

c)

pea

d)

Barley

3.

The process of loosening the husk from the grain is called________

a)

Winnowing

b)

Harvesting

c)

Threashing

d)

Weeding

4.

The process of rearing silkworms on a large scale is called______________

a)

Vermiculture

b)

Pisciculture

c)

Sericulture

d)

Apiculture

5.

An example of root crop is _____________

a)

Beetroot

b)

Potato

c)

Tapioca

d)

Sweet potato

6.

The process of loosening and turning of the soil using a tool or an implement is called___________

a)

Ploughing

b)

Levelling

c)

Sowing

d)

Broadcasting

7.

What happens if the seedling are sown without leaving a gap between them?

a)

They will grow quickly

b)

They will become strong

c)

They will get lost

d)

They will become unhealthy

8.

Which of these crops requires less water for growth?

a)

Paddy

b)

Groundnut

c)

Wheat

d)

cotton

9.

Which of the following is drawback of hybridization?

a)

It provide less fodder

b)

It requires lesser amount of nutrients

c)

It is not a drought-resistant

d)

It is not a disease-resistant

10.

During which process under nitrogen cycle, the inorganic nitrogen is converted into usable organic compounds?

a)

Nitrification

b)

Nitrogen uptake

c)

Denitrification

d)

Nitrogen fixation

11.

Crops that are grown during monsoon and require more water for growth are called as

-------------- crops.

(a)  

12.

Urea is a _______________

a)

Manure

b)

Fertilizer

13.

The process of removal of undesirable plants from the field is known as (a)   .

14.

The process of cutting and gathering the crops once they are mature is called as (a)   .

15.

(a)   is the simplest and easiest method that involves manual scattering of seeds on a leveled field.