Lemak di Procal = (a)   kkal

Total Casein di Procal = (a)   %

(6x9) + (6x4) + (25x4) = (a)  

Total Protein + Lemak + Karbohidrat di Procal = (a)   kkal

Total Laktosa di Procal (a)   gr

DHA pada Procal = (a)   mg

Kolin di Procal (a)   %

Takaran Saji Procal = (a)   gram