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Worksheets

Food Processing

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Which procedure if you want to measure the sugar concentration of a fresh sap or syrup?

a)

How to use a thermometer

b)

How to use a salinometer

c)

How to use an anemometer

d)

How to use a refractometer

2.

What would happen if you failed to follow the correct procedure in measuring liquid?

a)

the obtained measurement is inaccurate

b)

the work is not properly done

c)

none of these

d)

both A & B

3.

You were in charged to monitor the temperature of smoke inside the smokehouse. What will you do to correctly perform your assigned task?

a)

Recall and master the procedure in using a weighing scale

b)

Review the procedure in using a refractometer

c)

Review the procedure in using a thermometer

d)

Master the procedure in using a salinometer

4.

Your teacher instructed you to measure the salinity of brine you will use in curing fish. Which of these will you do?

a)

Recall and master the procedure in using a salinometer

b)

Review and master the procedure in using the thermometer

c)

Review the procedure in using a psychrometer

d)

Review the procedure in using a refractometer

5.

Why is it important to review all procedures in using standard measuring devices?

a)

To ensure proper use of standard measuring devices

b)

To enable a food processor to use the appropriate measuring device

c)

To enable a food processor to work systematically and accurately

d)

All of these.

6.

Arrange the following procedure of using Salinometer according to the measuring standards and instruments.


1. Prepare brine solution.

2. Pour brine solution in a cylinder.

3. Dip salinometer in brine solution.

4. Record the reading.

5. Clean instrument after using.

a)

12345

b)

32451

c)

54321

d)

34512

7.

The following items below are where use as a measuring device except one

a)

Beaker

b)

Salinometer

c)

Weighing Scale

d)

Blender

8.

In choosing food processing equipment, why is it better to choose those with parts easy to assemble and disassemble?

a)

For easy access in storage

b)

They are cheaper

c)

Easier to assembling after dismantling

d)

Easy to dismantling in case the equipment malfunction

9.

The can sealer is not responding properly. Which of the following you will do?

a)

Borrow a can sealer from your classmate

b)

Throw it away in the garbage bin

c)

Request for a new sealer

d)

Just simply take the troubleshooting

10.

You’re having a difficulty in turning the knob of the pressure cooker, which of the following will you do?

a)

Just apply lubricants to the screws

b)

Change the knobs

c)

Remove the knobs

d)

Just leave it useless