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Worksheets1.1 PRE-TEST
Total questions: 10
Worksheet time: 5mins
It is the most popular, lightweight, attractive, and less expensive materials of kitchen utensils and equipment.
Aluminum
Glass
Cast Iron
Stainless Steel
It is a small electrical appliance that is considered as a complicated tool.
Tools
Equipment
Materials
Paraphernalia
A kitchen tool that is specifically designed for pulping garlic.
Garlic press
Vegetable peeler
Grater
Kitchen Knife
It is used to grate, shred, slice, and separate foods.
Grater
Garlic Press
Vegetable Peeler
Kitchen knife
A must for all types of kitchen tasks, from peeling an onion, slicing carrots, to carving a roast or turkey. It is often referred to as cook's or chef's tools.
Grater
Vegetable Peeler
Kitchen Knife
Garlic Press
It is used to measure solids and dry ingredients.
Measuring cup for dry ingredients
Measuring cup for liquid ingredients
Measuring spoon
Weighing Scale
These are used to measure smaller quantities of
ingredients.
Measuring spoon
Measuring cup
Weighing Scale
Temperature Scale
A handy tool for returning some of the meat or poultry juices from the pan, back to the food.
Pastry brush
Pastry wheel
Spoon
Baster
A special coating applied to the inside of some aluminum or steel pots and pans that helps food not stick on the pan.
Cast Iron
Stainless Steel
Aluminum
Teflon
A kitchen essential used for creaming, stirring, and mixing that is made of hard wood.
Wooden Spoon
Rubber Scraper
Spatula
Kitchen Knife
