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Jollibee Standards

Total questions: 15

Worksheet time: 3mins

Name
Class
Date
1.

What is the correct way to greet a Jollibee customer?

a)

Hi ma'am/sir, welcome to Jollibee!

b)

Hello guys, welcome to Jollibee!

c)

Jolly morning, welcome to Jollibee!

d)

Mabuhay, welcome to Jollibee!

2.

What is the standard way in answering a phone call at Jollibee?

a)

Hello, how may I help you today?

b)

Hello, may I know who's calling?

c)

This is Jollibee Union City, how are you?

d)

Thank you for calling Jollibee Union City, how may I help you today?

3.

What is the best way in upselling or suggestive selling at Jollibee?

a)

Would you like drink or no drink?

b)

Don't you want to add peach mango pie?

c)

Would you like to add peach mango pie or halo-halo today?

d)

Do you want 10 piece or 6 piece chicken bucket?

4.

What does CAYGO mean?

a)

Can You Go now

b)

Call as You Go

c)

Clean As You Go

d)

Can You Get Order

5.

What is FST and its standard time to execute it?

a)

Food Serving Time - 5 minutes

b)

Food Serving Time - 4 minutes

c)

Food Serving Time - 3 minutes

d)

Food Serving Time - 2 minutes

6.

What is TAT and its standard to execute it?

a)

Turn Around Time ( doing Key steps 1-4 ) ; 120 seconds

b)

Turn Around Time ( doing Key steps 1-4 ) ; 60 seconds

c)

Turn Around Time ( doing Key steps 1-4 ) ; 90 seconds

d)

Tun Around Time ( doing Key steps 1-4 ) ; 45 seconds

7.

What is the basic 2 Key steps in Welcoming a customer?

a)

Eye contact and Wave

b)

Nod and Smile

c)

Smirk and Greet

d)

Smile and Greet

8.

A customer is complaining to you about the cold french fries she just bought from our store. What will be the best to say and do?

a)

Oh really! Sorry, Let me warm it for you. ( and then Re-fry the fries )

b)

Say sorry, let me look the one who served you ma'am.

c)

Say sorry, let me give you a new fries.

d)

Say sorry, let me call the manager and refund it for you.

9.

What is the standard greeting in welcoming a customer in drive thru? ( morning scenario )

a)

Hello, Jolly morning! Can you hold for a moment.

b)

Good morning! May I take your order?

c)

Hi, Jollibee Drive thru, what's your order ma'am/sir?

d)

Jolly morning! , what can I get you today?

10.

What is the Mission Statement of JOLLIBEE?

a)

To serve good food and bring down competitors

b)

To serve quality food and bring more profit to the store

c)

To serve great food and bring the joy of eating to everyone

d)

To serve good food and turn away bad customers

11.

What are the qualities of a role model Jollibee crew?

a)

jolly, fast worker yet clumsy

b)

neat, vibrant and customer driven

c)

energetic, loud, and lousy behavior

d)

quiet, sloppy and slow-moving crew

12.

What makes a happy, repeat Jollibee customer?

a)

great food and slow service

b)

good food and good service

c)

better than competitor food and service

d)

great food and excellent service

13.

What is the Mission of Jollibee Service Team?

a)

To provide clean and comfortable ambience

b)

To provide fast, efficient and friendly service

c)

To provide quality, safe and available food

d)

To provide all customer wants

14.

What are the products to which we refer as "best seller" in Jollibee?

a)

Peach Mango Pie and Halo-halo

b)

Chickenjoy and gravy

c)

Chickenjoy and spaghetti

d)

Ube Pie and Pineapple Mango Quencher

15.

How often should we wash our hands while on duty?

a)

just after using the restroom and taking out trash

b)

everytime the hand washing bell rings

c)

just when I feel I need to wash hands

d)

every possible contamination