wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Foods Safety Test Practice

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

Which of the following should you Not do to a grease fire?

a)

Pour salt on the flames

b)

Pour baking soda on the flames

c)

Pour water on the flames

d)

Put a lid over the flames to smother them

2.

When you use a knife,

a)

cut towards your body

b)

cut away from your body

c)

cut towards others who may be near

d)

drop it in sudsy water for your kitchen partner to pull out and wash

3.

What should you use to remove a hot pan from the stove?

a)

an oven mitt

b)

a towel

c)

a dish cloth

d)

nothing, just bare hands

4.

When uncovering a pan, to avoid burns from escaping steam, you should

a)

lift the lid so the opening is toward you

b)

lift the lid so the opening is away from you like a shield

c)

lift the lid straight up

5.

Which of the following would most likely cause an accident?

a)

using an electrical appliance when your hands are dry

b)

using an electrical appliance when you are standing on a dry floor

c)

plugging several electrical appliances in one outlet

d)

keeping the cord of an appliance out of the way when using it

6.

The four steps to correctly use a fire extinguisher are…

a)

pull pin, squeeze handle, aim at the top of the flame, spray

b)

squeeze handle, aim at the base of the flame, pull pin, sweep side to side

c)

pull pin, aim at the base of the flame, squeeze handle, sweep side to side

d)

any of the above

7.

If you break a glass in a sink full of water, you should first…

a)

use tongs to lift the drain plug slightly and then lift the glass out with tongs

b)

use your hand to remove broken glass

c)

none of the above

8.

When a fire starts in a pan on top of the range but you do not have a fire extinguisher, you should first turn off the heat; then put out the fire by using any of the following methods EXCEPT...

a)

pour salt on the flames

b)

pour baking soda on the flames

c)

pour baking powder on the flames

d)

put a cover on the pan

9.

What term describes using a knife to cut raw vegetables after cutting raw meat?

a)

bacteria

b)

cross-contamination

c)

illness and some cases death

d)

all of the above

10.

Food may be safely thawed using any of the following methods EXCEPT ….

a)

thawing in the refrigerator

b)

thawing in the sink with cold water

c)

thawing in the microwave

d)

thawing on the counter

11.

Hands should be washed thoroughly

a)

before eating

b)

before and after food preparation

c)

after using the restroom

d)

all of the above

12.

If you need to pick up pieces of ______________ by hand, use a wet paper towel instead of your bare fingers.

a)

broken glass

b)

wax paper

c)

aluminum foil

13.

When you burn yourself, you should first…

a)

put butter on the burn

b)

put the burn under cool running water and send someone to tell the teacher

c)

put burn cream on the burn

d)

pretend nothing happened

14.

If you have a cut on your finger, follow these procedures when entering the kitchen lab…

a)

wash hands, put a band aid on the cut; wear a glove while in the lab

b)

wash hands and carry on as usual

c)

Sit out of the lab

15.

When unplugging an electric appliance from a wall outlet, grasp the ___________ and pull slowly.

a)

Cord

b)

Plug

c)

Bare Wire

16.

Never place a ___________ glass dish straight from the oven onto a cold surface. This will cause the glass dish to break.

a)

hot

b)

lukewarm

c)

cold

17.

To avoid cuts to hands and fingers avoid soaking ____________ in dishwater.

a)

cookware lids

b)

knives

c)

forks

d)

spatulas

18.

To avoid slipping, spills should be cleaned up _______________________.

a)

when you have time

b)

during clean up time

c)

leave it for the next lab group

d)

immediately

19.

Group members should always ________________. This will help prevent accidents in the kitchen!

a)

play music on their cell phones and sit on the counter tops

b)

stay on task, never goof-ing off

c)

keep work areas clean and orderly

d)

both b and c

20.

The correct way to move around the classroom and lab is to 

a)

Skip 

b)

Walk 

c)

Run 

d)

Horseplay