Font size
WorksheetsTraditional dishes
Total questions: 20
Worksheet time: 15mins
Baklava is a traditional Italian dessert.
True
False
A yam is a type of sweet potato.
True
False
Kedgeree is a fish dish.
True
False
A Spanish omelette is normally served folded.
True
False
Marzipan is made from almonds.
True
False
Brie is a traditional Swiss cheese.
True
False
Chick peas and chia seeds are the TWO basic ingredients of 'hummus'.
True
False
Finnan Haddie is a traditional Scottish dish:
True
False
A Hash brown is a Russian pancake.
True
False
Smorrebrod is traditionally Danish.
True
False
A bagel is fried in oil.
True
False
Gravlax is marinated raw salmon.
True
False
Paella, Gazpacho and a tortilla are Spanish specialities.
True
False
Canneloni has a square-like shape.
True
False
Sauce bearnaise is ideal to serve with grilled fish as it has a butter-and-egg base.
True
False
Pavlova should be grouped under the following heading on an a la carte menu: Fromages
True
False
Bean salad (Sousboontjies) is a traditional South African dish.
True
False
Bombay duck is a salted dried fish.
True
False
Shish is a Japanese marinated chicken kebab in a yoghurt and lemon juice sauce.
True
False
Chinese cooking is based on five flavours, which affects parts of the body.
True
False
