WorksheetsQuiz no.1 in Cookery
Total questions: 5
Worksheet time: 25mins
Name
Class
Date
1.
It is were we melt the butter in a a stove on a low heat ?
a)
pan
b)
woke
c)
bowl
d)
casserole
2.
2.A wooden or plastic board where meats and vegetables can be cut.
a)
table
b)
cutting board
c)
knife
d)
plastic plate
3.
3.It used to shake flour, salt, and pepper on meat, poultry, and fish?
a)
cup
b)
bottle
c)
dredger
d)
glass
4.
- It is used to fill jars, made of various sizes of stainless steel, aluminum, or of plastic ?
a)
funnel
b)
bottle
c)
jar
d)
pail
5.
- It is use for turning hamburgers and other food items ?
a)
spoon
b)
fork
c)
flippers
d)
spatula
100 %
