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BIO1140 Exam 2 Review

Total questions: 32

Worksheet time: 11mins

Name
Class
Date
1.

What polysaccharide is a structural component found in the cell walls of plants?

a)

Starch

b)

Cellulose

c)

Sucrose

d)

Glycogen

2.

The people of which region do NOT show high prevalence of the gene for lactose tolerance?

a)

Northern Europe

b)

East Africa

c)

East Asia

d)

West Africa

3.

What secondary structure of a protein is exhibited in this image?

a)

alpha helix

b)

beta pleated sheet

c)

peptide bond

d)

r group

4.

In the article written by Harvard scientists,

a)

the Sugar Association paid them to condemn fat as a contributor to heart disease

b)

the cattle industry paid them to condemn sugar as a contributor to heart disease

c)

they found that fat was a leading factor of heart disease without a biased funding source

d)

they found that sugar was a leading factor of heart disease without a biased funding source

5.

What state would this fat be in at room temperature?

a)

Liquid

b)

Gas

c)

Solid

6.

Which is NOT a category of lipids?

a)

Fats/triglycerides

b)

Cholesterols

c)

Steroids

d)

Phospholipids

7.

Which sequence contains a molecule that does not fit?

a)

Maltose, Lactose, and Sucrose

b)

Galactose, Glucose, and Fructose

c)

Galactose, Glucose, and Sucrose

8.

Name the false statement regarding outcomes of the hydrogenation process.

a)

Hydrogens are added into a fatty acid chain with a double bond

b)

A trans fat is created

c)

The food becomes solid at room temperature

d)

A double bond is introduced into a fatty acid chain

9.

The tails of phospholipids are hydrophilic.

a)

True

b)

False

10.

Select the false statement in regards to steroids.

a)

Steroids are proteins.

b)

Steroids consist of four carbon rings.

c)

Steroids include sex hormones such as estradiol, testosterone, and progesterone.

d)

Cholesterol is a steroid.

11.

This is a monomer of which nucleic acid?

a)

nucleotide

b)

RNA

c)

Phosphate

d)

DNA

12.

What is the monomer of a protein?

a)

polypeptide

b)

ribosome

c)

amino acid

d)

monosaccharide

13.

The tertiary structure of proteins describes shape due to _______________ interactions.

a)

backbone

b)

R group

c)

polypeptide

d)

amino acid

14.

Which of the following is NOT a component of an amino acid?

a)

Carboxyl group

b)

Pentose sugar

c)

Amino group

d)

R group

e)

Central carbon

15.

Amino acids are held together in a polypeptide chain by

a)

proteinic bonds

b)

hydrogen bonds

c)

ionic bonds

d)

peptide bonds

16.

What process would you use to link monomers together?

a)

dehydration reaction

b)

hydrolysis

17.

Which response is NOT a difference between RNA and DNA?

a)

RNA is a single helix

b)

RNA has ribose sugar

c)

RNA does not have an alternating sugar-phosphate backbone

d)

RNA has the base uracil

18.

Which base can NOT be found in RNA?

a)

Adenine

b)

Guanine

c)

Cytosine

d)

Thymine

19.

Which of the following is NOT a component of a nucleotide?

a)

Phosphate

b)

Sugar

c)

Nitrogenous base

d)

Hydrocarbon chain

20.

Name any nitrogenous base.

(a)  

21.

Why is the phospholipid "head" polar?

a)

Because it is bigger than the tails

b)

Because it is connected to a glycerol

c)

Because it has a phosphate group

d)

Because the phospholipid has only two fatty acid chains

22.

Based on this description, is the protein globular or fibrous?: Elastin helps tissue maintain its shape after being stretched.

a)

Globular

b)

Fibrous

23.

Glycogen, a polysaccharide found in the body, functions as

a)

long term energy storage

b)

short term energy storage

c)

a structural protein

24.

Which response is NOT one of the main functions of a fat?

a)

Making up cell walls

b)

Long term energy storage

c)

Insulation

d)

Cushioning organs

25.

DNA transmits hereditary information.

a)

True

b)

False

26.

Select the correct statement regarding carbohydrates.

a)

Humans store energy in the form of starch.

b)

Glycogen is stored in the liver and muscles.

c)

Fructose can be processed by all of your body cells.

d)

Lactose is a monosaccharide, the smallest form of a carbohydrate.

27.

What biomolecule is being shown here?

a)

Lipid

b)

Protein

c)

Carb

d)

Nucleic acid

28.

Select the INCORRECT statement regarding this substance.

a)

This substance consists of lipids.

b)

This substance has fatty acids with no double bonds.

c)

This substance is solid at room temperature.

d)

This substance is hydrophobic.

29.

One wrong amino acid can lead to a change in the shape of (a)   , causing a decrease in the ability to transport oxygen in the blood.

30.

Select the false statement regarding cholesterol.

a)

Cholesterol is found in animal cell membranes.

b)

Cholesterol is the precursor for making sex hormones.

c)

Cholesterol is a protein.

d)

Too much cholesterol can cause atherosclerosis.

31.

The main point throughout this chapter: _______________ impacts ________________.

(a)  

32.

Which biomolecule do you find the most interesting?

(a)