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WorksheetsTLE 7 (Baking tools and equipment, Types of pastry)
Total questions: 10
Worksheet time: 5mins
This refer to the technical person who has the knowledge and skills about technology.
Person involved
Power supply
Functionality
Performance
This is for electrically operated tools and equipment only.
Image inspection
Power supply
Functionality
Performance
This refers when there is something wrong with the performance of either hand tools or equipment.
Image inspection
Power supply
Functionality
Performance
This refers to image observation of the specialist on the appearance of the tools and equipment.
Image inspection
Power supply
Functionality
Performance
It is a vibration or extra noise from the operation means problem on parts and accessories started to develop.
Image inspection
Power supply
Functionality
Performance
This is a very light pastry that is filled with cream.
Puff pastry
Flaky Pastry
Cream puff
Choux pastry
This has many layers that cause it to expand or “puff” when baked.
Flaky Pastry
Puff pastry
Short crust pastry
Cream puff
This is a simplest pastry that expands when cooked sue to number of layers.
Short crust pastry
Cream puff
Flaky Pastry
Puff pastry
This is a simplest and most common pastry.
Cream puff
Puff pastry
Flaky Pastry
Short crust pastry
This is a round shell of pastry filled with custard or sweetened whipped cream.
Cream puff
Flaky Pastry
Short crust pastry
Puff pastry
