wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Post Test

Total questions: 13

Worksheet time: 7mins

Name
Class
Date
1.

India ranks …… in Global Hunger Index -2020.

a)

89

b)

94

c)

96

d)

104

2.

Milk product produced from fortified milk is also considered fortified and +F logo can be added to the packaging and labelling

a)

True

b)

False

3.

FBO doing fortification is required to additional license from FSSAI to use +F logo

a)

True

b)

False

4.

Neural tube defects can be prevented by preventing deficiency of –

a)

Folic Acid

b)

Vitamin B12

c)

Iron

d)

Vitamin A

5.

Fortification in Vanaspati was initiated in the year

a)

1952

b)

1953

c)

1954

d)

1955

6.

Government of India mandated the sale of iodized salt for human consumption in the year

a)

2005

b)

2006

c)

2007

d)

2018

7.

Severe deficiency of vitamin A leads to

a)

Night Blindness

b)

Reduced immunity

c)

Keratomalacia

d)

Neural Tube Defect

8.

FFRC stands for?

a)

Food Fortification Resource Centre

b)

Food Fortification Research Centre

c)

Food Fortification Regulation Centre

d)

Fortified Food Resource Centre

9.

The steps to be followed during fortification of edible oil

a)

Add TBHQ and preblend together

b)

First add TBHQ and then Preblend

c)

First add Preblend and then TBHQ

d)

Don’t add TBHQ if preblend is being added

10.

Approved range for Vitamin A in per gram fortified edible oil is

a)

6mcg RE to 8mcg RE

b)

6mcg RE to 9.9mcg RE

c)

4mcg RE to 9.9mcg RE

d)

6mcg RE to 10mcg RE

11.

Approved range for Vitamin D in per gram fortified edible oil is

a)

0.11mcg to 0.16mcg

b)

0.15mcg to 0.19mcg

c)

11mcg to 16mcg

d)

1.1mcg to 1.6mcg

12.

While fortifying, premix to be added directly to the main oil tank.

a)

True

b)

False

13.

Pre-heating of premix is required before making pre-blend.

a)

TRUE

b)

FALSE