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APES Earth's Resources note set 2

Total questions: 22

Worksheet time: 16mins

Name
Class
Date
1.
What is the relationship between a country's wealth and the amount of meat eaten per person?
a)
Wealthier countries eat more meat
b)
Wealthier countries eat less meat
c)
There is no relationship between the two.
2.

How are birds raised and slaugtered in 2008 different then 1950?

a)

The chickens are made smaller and slaughtered sooner.

b)

The chickens are made bigger and slaughtered later.

c)

The chickens are made smaller and slaughtered later.

d)

The chickens are made bigger and slaughtered sooner.

e)

None of the above

3.

What is the consequence of growing larger chickens?

a)

they have more health issues

b)

the meat has less flavor

c)

the process is less efficient

d)

they live longer

4.

What product does 30% of the land in the United States produce?

a)

Corn

b)

Wheat

c)

Soy

d)

Rye

e)

Pumpkin

5.

If cows are designed to eat grass, then why are they fed corn?

a)

The corn fights diseases.

b)

So they get smaller and get slaughtered later.

c)

So that they get fatter faster and slaughtered to be sold.

d)

None of the above

6.

Cows who are fed corn are more likely to have high levels of ________ in their digestive tract.

a)

acid

b)

ecoli bacteria

c)

liquid

7.

Why has food production become more factory based?

a)

it keeps the workers safer

b)

it ensures the food is healthier

c)

it is more efficient

d)

there is no other way to feed so many people

8.

Why is beef cheaper than fresh produce in the US?

a)

beef is raised on corn that is subsidized (partially paid for) by the government

b)

beef uses fewer resources than produce

c)

beef requires less processing than produce

d)

there is less demand for beef than produce

9.

It is more efficient to raise livestock for human consumption than to grow crops for human consumption.

a)

True

b)

False

10.

Raising of aquatic animals for human use

a)

Aquaculture

b)

Overharvesting

c)

Arable

d)

Famine

11.
The human population experienced exponential growth just after
a)
agriculture began.
b)
plowing and irrigation began.
c)
the bubonic plague began.
d)
the Industrial Revolution began.
12.
What is subsistence farming?
a)
Growing just enough food to feed your family with not much left over to sell
b)
Farming as a business, to make a profit
c)
Farming only low-carb foods
13.
The _______________________ was the period between 1950 and 1970 when increases in crop yields resulted from the use of new crop varieties and the application of modern agriculture techniques.
a)
drought
b)
persistent
c)
Green Revolution
d)
Industrial Revolution
14.
The Green Revolution resulted in more subsistence farmers.
a)
True
b)
False
15.

Which commercial fishing technique is considered the most destructive to wild fish populations and their habitats?

a)

Drift Nets

b)

Trawling

c)

Long line

d)

Aquaculture

16.

What is one drawback of drift net fishing (purse seining)?

a)

High cost

b)

It's illegal

c)

high rate of bycatch

17.

Which of the following best describes a genetically modified organism (GMO)?

a)

An organism that has been selectively bred for the best traits

b)

An organism that contains DNA from another species

c)

An organism that is produced after exposure to a mutagen.

d)

An organism that has been cloned

18.
Which of the following is NOT a way farmers would traditionally modify plants in the past? 
a)
transgenic manipulation 
b)
selective breeding
c)
saving seeds
d)
cross-pollinating
19.

What macromolecule do genes code for?

a)

proteins

b)

carbohydrates

c)

nucleic acids

d)

lipids

20.

What is another term for transgenic manipulation or genetic modification?

a)

selective breeding

b)

genetic engineering

c)

cross-pollinating

d)

seed saving

21.

The Bt toxin comes from bacillus thuringiensis, a type of ______ that naturally lives in the soil.

a)

bacteria

b)

protist

c)

corn plant

d)

fungus

22.
Which would NOT be a reason to use GM crops?
a)
Using GM crops can increase crop yields.
b)
Using GM crops can reduce use of insecticide sprays.
c)
Using GM crops may be able to feed more people faster.
d)
Using GM crops can increase pesticide resistance in pests.