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Food Spoilage

Total questions: 12

Worksheet time: 8mins

Name
Class
Date
1.

What Will Happen If Milk Is Left On The Table For Two Days.

a)

It Will Become More Tastier

b)

It Will Spoil

c)

It Won't Taste Good

d)

None Will Happen To The Milk

2.

Microorganisms Are Also Called (a)   .

3.

Once A Person Falls Sick By Eating The Spoilt Food He/She Is Said To Suffer From (a)   .

4.

____________ Microorganisms Help In The Making Of Curd, Cheese, etc.

a)

Both Of These

b)

Bad

c)

Good

d)

None Of These

5.

Disease Causing _________________ Are Called Germs.

a)

Germs

b)

Microorganisms

c)

I Don't Know

d)

The Question Is Incorrect

6.

(a)   Is Another Method To Make The Food Germ Free.

7.

The Spoilt Food Smells

a)

Very Good

b)

Good

c)

Bad

d)

Tasty

8.

Microorganisms Cause Spoilage Of Food.

a)

True

b)

False

9.

What Will Happen If Milk Is Kept In The Refrigerator For Two Days.

a)

It Will Spoil

b)

It Will Taste Bad

c)

It Will Not Spoil

d)

I Don't Know

10.

Pasteurisation is a process in which packaged and non-packaged foods (such as milk and fruit juice) are treated with mild heat, usually to less than 100 °C , to eliminate pathogens and extend shelf life.

a)

True

b)

False

11.

When The Food Gets Spoilt, It Changes Colour, Becomes Sticky And Gives Out A Bad Odour.

a)

False

b)

True

12.

What Will Happen If Cooked Rice Is Left On The Dinning Table For The Whole Day.

a)

I Don't Know

b)

It Will Not Spoil

c)

It Will Spoil