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WorksheetsDIAGNOSTIC TEST
Total questions: 22
Worksheet time: 23mins
1. This is a flavored liquid blend of ingredients that adds flavor and enhances the appearance of the food.
A. Appetizer
B. Sauce
C. Dessert
D. Stock
2. The following are thickening agents for sauce, EXCEPT
A. baking powder
B. cornstarch
C. Cream
D. egg
3. Which of the following containers is used to store sauces?
A. Airtight jar
B. Plastic bottle
C. Medium-sized bowl
D. Small plastic bag
4. The purpose of storing dessert is to
a. increase its volume
b. soften food tissues
c. improve the palatability
d. enhance freshness and quality
5. A sweet course or dish which is usually served at the end of a meal.
A. Sauce
B. Dessert
C. Stock
D. Appetizer
6. Which of the following sanitary practices is not true in storing desserts?
A. Wash utensils and equipment thoroughly
B. Keep away from food when you are ill
C. Store foods and ingredients in a dry place
D. Safeguard the food during distribution
7. It is the most important principle for safety after preparation to avoid spoilage.
A. 4–40-140
B. 140 – 4 - 40
C. 4- 140 – 40
D. 40 – 140 - 4
8. Which of the following is considered the simplest dessert?
a. custard
b. fruits
c. gelatin
d. puddings
9. Which of the following cannot be used as garnishing in dessert?
a. fruit
b. nut
c. chocolate
d. flower
10. Which of the following material is made from wood pulp and used for flexible packaging of goods?
a. Cellophane
b. Glass
c. metal
d. paper
11. A thin and transparent material that is made of cellulose and contains a variable amount of water and softener.
a. cellophane
b. glass
c. metal
d. paper
12. Which of the following guidelines should not be practiced in plating desserts?
a. Layer flavors and texture
b. Make garnishes edible
c. Don’t crowd the plate
d. Use monotype plate
Name the tool/equipment
Name the tool/equipment
Name the tool/equipment
Name the tool/equipment
Identify the type of Dessert:
Ice cream
Sherbet
Frozen Mousse
Identify the type of Dessert:
Ice cream
Sherbet
Frozen Mousse
Identify the type of Dessert:
Custard
Cobblers
Gelatin
Identify the type of Dessert:
Custard
Cobblers
Gelatin
Give one (1) reason for eating Dessert
What are the different desserts you have consumed already?
