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WorksheetsGRADE 4 QUIZ 2 (PE & HEALTH)
Total questions: 10
Worksheet time: 3mins
Hook sitting
Kneeling Positions
Sitting Positions
Lying Positions
Arm Support Positions
Bridge stand
Sitting Positions
Four Base Positions
Arm Support Positions
Kneeling Positions
Tuck sitting
Four Base Positions
Lying Positions
Arm Support Positions
Sitting Positions
Side arm support
Sitting Positions
Arm Support Positions
Four Base Positions
Kneeling Positions
Half-kneeling (right or left)
Kneeling Positions
Arm Support Positions
Four Base Positions
Lying Positions
Are caused by eating contaminated food, or food with harmful germs
Food Safety
Cross-contamination
Food-borne Diseases
Germs
Are small microorganisms found everywhere. They are also called microbes or bacteria.
Food Safety
Microscopic
Cross-contamination
Germs
It is a bacteria so small that it can enter through the smallest cracks and openings of food containers.
Salmonella
Clostridium botulinum
Eschirichia coli
Listeriosis
It is found in raw meats, raw poultry, eggs, unpasteurized milk, and uncooked fish and products made from them.
Clostridium botulinum
Salmonella
Listeriosis
Eschirichia coli
It is found in soft cheeses, salads, cold smoked fish, hot dogs, meats and raw milk.
Salmonella
Norwalk and Norwalk-like virus
Listeriosis
Clostridium botulinum
