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TSFA Certification practice 1quiz

Total questions: 57

Worksheet time: 29mins

Name
Class
Date
1.

#3 ribbon is the appropriate size for a corsage bow. Wire sizes range from 24-28 depending on the weight of the flower. They should be as light weight as possible

a)

boutonniere

b)

corsage

c)

centerpiece

d)

arm bouquet

2.

Japanese style of floral arranging

a)

Pave

b)

Symmetrical

c)

Ikebana

d)

Hogarth curve

3.

The ________________ sells floral arrangements to the consumer

a)

wholesaler

b)

producer

c)

distributor

d)

retailer

4.

By mixing equal parts of a primary and secondary colors you make a

a)

warm color

b)

value

c)

tertiary or intermediate color

d)

complimentary color

5.

What type of flower is used to complete an arrangement and has an "airy" look?

a)

form

b)

mass

c)

line

d)

filler

6.

Weeping fig

a)

Ficus Elastica

b)

Aglaonema

c)

Dieffenbachia

d)

Ficus Benjamina

7.

Dumb Cane

a)

Ficus Elastica

b)

Aglaonema

c)

Aspidistra Elatior

d)

Dieffenbachia

8.

Cast Iron Plant

a)

Aspidistra Elatior

b)

Spathiphyllum

c)

Dracaena Frangans

d)

Dieffenbachia

9.

Peace Lily

a)

Aspidistra Elatior

b)

Spathiphyllum

c)

Ficus Benjamina

d)

Aglaonema

10.

Rubber Plant

a)

Ficus Benjamina

b)

Ficus Elastica

c)

Dieffenbachia

d)

Dracaena Frangans

11.

Chinese Evergreen

a)

Aglaonema

b)

Ficus Benjamina

c)

Dracaena Fragans

d)

Dieffenbachia

12.

Corn Plant

a)

Aspidistra Elatior

b)

Ficus Benjamina

c)

Dracaena Fragans

d)

Dieffenbachia

13.

Adding white to a color creates a

a)

tint

b)

tone

c)

shad

d)

intensity

14.

Adding gray to a color creates a

a)

tint

b)

tone

c)

shade

d)

value

15.

Adding black to a color creates a

a)

tint

b)

tone

c)

shade

d)

hue

16.

The focal point in a corsage is the

a)

bow

b)

largest flower

c)

wristlet

d)

filler flowers

17.

How many colors are on the color wheel?

a)

10

b)

9

c)

8

d)

12

18.

Creates a visual path for the eye to follow in an arrangement

a)

balance

b)

line

c)

foliage

d)

form

19.

The 3 dimensional geometric shape of an object is

a)

shape

b)

mass

c)

form

d)

texture

20.

Cell process in which stored food reserves are converted into useful energy for the plant

a)

respiration

b)

transpiration

c)

photosynthesis

d)

evaporation

21.

The process of plants losing water through stomata in their leaves

a)

respiration

b)

transpiration

c)

photosynthesis

d)

evaporation

22.

The process of converting nutrients, water, carbon dioxide, and energy from the sun into food for plants.

a)

respiration

b)

transpiration

c)

photosynthesis

d)

evaporation

23.

Which size wire is heaviest?

a)

#18

b)

#28

c)

#24

d)

#20

24.

Which arrangement is the easiest to make?

a)

Asymmetrical triangle

b)

Symmetrical triangle

c)

Round

d)

Formal linear

25.

What is the ideal temperature for the floral cooler in farenheit?

a)

55 - 60 degrees

b)

30 - 32 degrees

c)

60 - 70 degrees

d)

38 - 40 degrees

26.

An important step in preventing bacterial growth is

a)

dipping the flower stems in hydrating solution

b)

removing leaves below the water line

c)

re-cutting stems

d)

cutting stems at an angle

27.

The brightness or dullness of a color is

a)

intensity

b)

value

c)

hue

d)

tint

28.

The darkness or lightness of a color is

a)

intensity

b)

value

c)

shade

d)

hue

29.

What type of design must have a focal point?

a)

Symmetrical triangle

b)

Round

c)

Vegetative

d)

Abstract

30.

The proper size wire used to straight wire carnations, roses and chrysanthemums is

a)

#20-22

b)

#28

c)

#16

d)

#24- 26

31.

Doing this results in increased water uptake, maximizing flower freshness, keeping stems from sealing to the bottom of the container.

a)

removing leaves below the water line

b)

re-cutting stems

c)

re-cutting stems at an angle

d)

removing thorns

32.

This prevents water loss by transpiration, slows down maturity of flowers, and reduces bacterial growth.

a)

Keeping flowers in the cooler

b)

removing foliage below the water line

c)

re-cutting stems

d)

Adding floral preservative to the water

33.

The most important element in floral design is

a)

texture

b)

color

c)

form

d)

line

34.

What type of arrangement is this

a)

Terrace and Layering arrangement

b)

Parallel arrangement

c)

Pave arrangement

d)

Vegetative arrangement

35.

What kind of arrangement is this

a)

Waterfall

b)

Interpretive

c)

Pave

d)

Formal Linear

36.

What type of arrangement is this

a)

Pave

b)

Cascade

c)

round

d)

Hogarth Curve

37.

What type of arrangement is this?

a)

Vegetative

b)

Interpretive

c)

Parallel

d)

Pave

38.

Citric acid solution that causes flowers to take up water rapidly

a)

Floral preservative

b)

Ethylene gas

c)

Hydrating solution

d)

Anti-transpirant solution

39.

Seasonally compatible arrangement

a)

Interpretive

b)

Waterfall

c)

Cascade

d)

Vegetative

40.
a)

Plumosa fern

b)

Leather leaf Fern

c)

Flat Fern

d)

Huckleberry

41.

a)

Cattleya orchid

b)

Gladiolus

c)

Huckleberry

d)

Leatherleaf Fern

42.

a)

Baby's Breath

b)

Bird of Paradise

c)

Rose

d)

Carnation

43.

a)

Bird of Paradise

b)

Stargazer Lily

c)

Anthurium

d)

Cattleya orchid

44.

a)

Bird of Paradise

b)

Anthurium

c)

Cattleya Orchid

d)

Gladiolas

45.

a)

Plumosa Fern

b)

Flat Fern

c)

Leatherleaf Fern

d)

Huckleberry

46.

a)

Carnation

b)

Gladiolas

c)

Plumosa Fern

d)

Bird of Paradise

47.

a)

Flat Fern

b)

Leatherleaf Fern

c)

Plumosa Fern

d)

Huckleberry

48.

a)

Carnation

b)

Daisy

c)

Rose

d)

Chrysanthemum

49.

These flowers make up the skeleton or outline of the arrangement

a)

Form

b)

Mass

c)

Line

d)

Filler

50.

These flowers are used to create the focal point of the arrangement

a)

Filler

b)

Form

c)

Mass

d)

Line

51.

When you mix two primary colors you get a

a)

Secondary

b)

Tertiary

c)

warm

d)

Complimentary

52.

The relationship between the flowers, foliage and container

a)

Balance

b)

Symmetry

c)

Proportion

d)

Scale

53.

Corsages should be constructed so they are as __________ as possible

a)

symmetrical

b)

heavy

c)

light weight

d)

Fancy

54.
a)

Asymmetrical Triangle

b)

Round

c)

Symmetrical Triangle

d)

Hogarth Curve

55.

Flowers that fill in and along the lines of a floral arrangement. Have round heads.

a)

Line

b)

Mass

c)

Form

d)

Filler

56.

a)

Baby's breath

b)

Carnation

c)

Rose

d)

Snapdragon

57.

Red, yellow and blue

a)

Secondary colors

b)

Primary colors

c)

Intermediate colors

d)

Complimentary colors

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