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WorksheetsExplore Filipino Cuisine
Total questions: 12
Worksheet time: 7mins
Name a country that influenced Filipino Cuisine.
Canada
Russia
Spain
Japan
Who introduced the use of noodles in Filipino cooking?
Spanish
European
Japanese
Chinese
What is Filipino staple food?
Rice
Adobo
Lumpia
Sinigang
How many Filipino cuisines in the Philippines?
104
134
144
140
Food historians claim that ___ of Filipino dishes are of ___ origin.
80%, Spanish
80%, Americans
80%, Japanese
0%, any
Salvaro is made of_______.
Dried Banana
Sugar syrup
Dried Fish
Dried Cassava
This region is rich in coconuts.
CARAGA
Western Visayas
Southern Tagalog
Eastern Visayas
It is a native delicacy (combined blue marlin and pork) in the Eastern Visayas region of the Philippines, particularly in the area around Tacloban City in the province of Leyte.
Sug-law
Nilupak
Pastillas
Salvaro
What do you call a popular Filipino dish “marinade” or ‘pickling sauce.”
Barbeque
Chicken Inasal
Adobo
Lechon
Which among the choices below is the “Seafood Capital of the Philippines” ?
CAGAYAN VALLEY
EASTERN VISAYAS
CENTRAL LUZON
WESTERN VISAYAS
(a) is a Filipino sweet steamed delicacy made from pork dish cooked with lots of hot chili peppers and coconut milk.
The style of cooking and the food associated with it have evolved over many centuries from their (a) .
