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Testing your Auguste Escoffier knowledge

Total questions: 10

Worksheet time: 10mins

Name
Class
Date
1.

Who did Auguste create the Peach Melba for?

a)

Jessica Alba

b)

Nellie Melba

c)

His wife

d)

Nancy Melba

2.

What are the 5 French mother sauces?

a)

Bechamel, vinaigrette, espagnol, gravy, and tomato

b)

Espagnole, Velouté, Allemande, Béchamel, and Tomat

c)

Creme Anglaise, pastry cream, ganache, butter, and simple syrup

d)

Bechamel, veloute, espagnole, hollandaise, and tomato

3.

Auguste's philosophy revolved around what?

a)

Cleanliness

b)

Professionalism

c)

Organization

d)

Improving skills/knowledge

4.

What organization would Escoffier help provide food for on a daily basis?

a)

The "Poor Children of the World"

b)

The "Little Sisters of the Poor"

c)

The "London Children of the Poor"

d)

The "Poverty Association Center"

5.

What is Auguste's zodiac sign?

a)

Sagittarius

b)

Taurus

c)

Scorpio

d)

Libra

6.

What organization did Escoffier end up founding and becoming president for?

a)

The Chef's Union Academy

b)

The French Cuisine Association

c)

The Chef of Kings Societies

d)

The World Association of Chef Societies

7.

What was Auguste's wife's name?

a)

Delphine

b)

Daphne

c)

Diana

d)

Destiny

8.

Auguste Escoffier School of Culinary Arts was founded in what year?

a)

1993

b)

1989

c)

1991

d)

1997

9.

What dessert recipe would you like to try written in Escoffier's book "A Guild to Modern Cookery" ?

a)

Peach Melba

b)

Pineapple Fritters

c)

Almond Souffled Pudding

d)

Poires (Pear) Alma

10.

What is one thing you learned/enjoyed from our presentation?

4 lines