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components of food

Total questions: 15

Worksheet time: 5mins

Name
Class
Date
1.

What are nutrients?

a)

Mode of eating food

b)

utilisation of food by our body

c)

components that are needed by our body

d)

Both A and B

2.

What is the other name of carbohydrate?

a)

Proteins

b)

sugars

c)

Calcium

d)

Both A and B

3.

Which of these is example of strach?

a)

Melon

b)

Til

c)

Fish

d)

Carrot

4.

Ricket is caused by deficiency of

a)

Vitamin A

b)

Vitamin B

c)

Vitamin C

d)

Vitamin D

5.

Deficiency of Vitamin - B1 causes a disease known as

a)

Beri - Beri

b)

Loss of vision

c)

Goiter

d)

Anaemia

6.

A vitamin required for maintaining good eyesight is

a)

Vitamin A

b)

Vitamin B

c)

Vitamin C

d)

Vitamin D

7.

A substance which is essential for maintaining life and growth is called

a)

strach

b)

nutrient

c)

fat

d)

vitamin

8.

Which of the following is not a nutrient

a)

carbohydrates

b)

fats

c)

water

d)

vitamins

9.

Composition of fats are

a)

carbon , sulphur and hydrogen

b)

carbon , sulphur and nitrogen

c)

oxygen , nitrogen and hydrogen

d)

carbon , hydrogen and oxygen

10.

Strach can be tested by using

a)

iodine solution

b)

caustic soda

c)

copper sulphate

d)

fehling's solution

11.

Ghee and butter are also known as

a)

vegetable fat

b)

animal fat

c)

mixed fat

d)

natural fat

12.

Proteins help us in

a)

body building

b)

making skin soft

c)

building imunity

d)

none of these

13.

Which of the following are the good sources of animals protein

a)

almond

b)

soybean

c)

cheese

d)

walnut

14.

Percentage of water in our body

a)

50%

b)

60%

c)

70%

d)

100%

15.

Which of the following nutrient help to fight disease

a)

proteins

b)

carbohydrate

c)

roughage

d)

vitamin