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WorksheetsHealth Safety &Hygiene
Total questions: 12
Worksheet time: 4mins
1)Which of the following is the most important reason for including health and safety training in new staff inductions?
To prevent accidents in the workplace
To follow the workplace procedures
To ensure all staff have the same opportunity
To reduce equipment damage in the workplace
2)Which one of the following is good for your eyes?
Reading in Dim Light
Rubbing your eyes with hands
Watching TV continuously for too long
Washing eyes regularly
3)Diseases that are caused by germs and parasites.
Communicable
Non- Communicable
4) Most foodborne illness comes from
Bacteria
Viruses
Wearing hand gloves
Using hand sanitizer
5)Which one of the following is acceptable for a food handler to wear?
Engagement Ring
Copper Bracelet
Plain wedding band
Any ring worn as a symbol of religion or faith
6)What is the 20/20 rule for handwashing?
20 seconds worth of soaping hands, 20 seconds worth of washing hands
20 seconds worth of washing hands, 20 seconds worth of drying hands with clean towel
20 seconds worth of washing hands, not touching food for 20 minutes
40 seconds total, soaping, washing and drying hands
7)Smallest form of bacteria is called
Vibrio
Cocci
Bacilli
Spirilla
8)Normal temperature of human body is
40.5 degree Fahrenheit
36.9 degree Fahrenheit
98.4 degree Fahrenheit
82.4 degree Fahrenheit
9) What does EMS stand for?
Emergency Medical Services
Elephants must stand
is a state of complete well-being of body and mind and being free from diseases.
(a)
Which of the following is a good source of iron?
Beetroot
Potato
Green Veggies
Tomato
What causes Class B fire?
Fire, paper, fabric, rubber
Sodium, magnesium potassium,etc
Lubricant oil, petroleum products, grease, paints,etc
Electrical equipment etc
