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Components of food

Total questions: 6

Worksheet time: 4mins

Name
Class
Date
1.

Proteins is mostly present in :-

a)

Eggs

b)

Potato

c)

Tomato

d)

Groundnut

2.

Proteins are also called :-

a)

Energy giving food

b)

Body building food

c)

Fibre

d)

None of them

3.

Test of fat

a)

Crushing a nut in a paper

b)

Add iodine to some nuts

c)

Add NAOH and Caustic Soda to a powder nut with water

4.

where do we get carbohydrates from

a)

Potato

b)

Salt

c)

Eggs

d)

Meat

5.

Fat are present in

a)

Eggs

b)

Green gram

c)

Ghee

d)

Cereals

6.

Scurvy is Caused by deficiency of (a)