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Worksheets

Cooking

Total questions: 14

Worksheet time: 7mins

Name
Class
Date
1.

Why is math part of cooking?

a)

measuring

b)

tasting

c)

mixing

2.

What does a cookbook contain?

a)

classes

b)

cooks

c)

recipes

3.

which can be "ingredients"?

a)

adding, mixing, mashing

b)

pots, pans, spoons

c)

herbs, spices, meats

4.

which of these amounts is the smallest?

a)

tablespoon

b)

teaspoon

c)

cup

5.

which action is done just with your hands?

a)

sprinkling

b)

whisking

c)

slicing

6.

which country has the spiciest food?

a)

thailand

b)

india

c)

mexico

7.

you use this to mix ingredients together..

a)

pan

b)

fork

c)

whisk

8.

you use this to help you chop vegetables..

a)

butter knife

b)

cutting board

c)

spoon

9.

when you put a cake in the oven the..

a)

flour rises

b)

the ingredients mix together

c)

the cake shrinks

10.

Ms.Clara's favorite food is?

a)

japanese

b)

thai

c)

mexican

11.

which country has the most food recipes?

a)

France

b)

Italy

c)

India

12.

When you cook outside in your backyard or in the park you use this to cook food on..

a)

stove

b)

skillet

c)

grill

13.

what does it mean to garnish the food?

a)

make it hot

b)

to decorate it

c)

make it cold

14.

tbsp stands for?

a)

cup

b)

teaspoon

c)

tablespoon