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Chapter 3 Movement of Substances across a Plasma Membrane

Total questions: 25

Worksheet time: 18mins

Name
Class
Date
1.

Name this structure

a)

cell wall

b)

phospholipid bilayer

c)

lipid layer

d)

mosaic

2.

Main components of phospholipid bilayer

a)

pore protein and carrier protein

b)

glycoprotein and carrier protein

c)

phospholipid and proteins

d)

glycogen and proteins

3.

Which of the following is the characteristic of plasma membrane?

a)

Not permeable

b)

Fully permeable

c)

Semi permeable

d)

Less permeable

4.

Movement of substances from the higher concentration region to the lower concentration region

a)

active transport

b)

passive transport

5.

Which substances can easily diffuse through the phospholipid bilayer without using the pore and carrier protein?

a)

glucose

b)

amino acids

c)

vitamin A

d)

oxygen

e)

water

6.

Which of the following statement wrongly describes the fluid mosaic model of a plasma membrane?

a)

Protein molecules are floating or embedding along double layers of phospholipid substances and gives the structure a dynamic nature.

b)

Cholesterol molecules are sandwiched between double layers of phospholipid molecules in order to stabilize the structure.

c)

Glycoproteins are formed by carbohydrate portions being joined to the protein molecules floating on the surface of phospholipid bilayers and they act in cell-cell identification.

d)

Nucleic acids are fixed between phospholipid bilayers, which help to store the genetic information about the plasma membrane itself.

7.

All processes taking place across the plasma membrane do not require the breakdown of ATP molecules except:

a)

simple diffusion

b)

osmosis

c)

active transport

d)

facilitated diffusion

8.

The absorption of amino acid across small intestine in human body through small projections called villi occurs via __________________.

a)

osmosis

b)

simple diffusion

c)

facilitated diffusion

d)

endocytosis

9.

The diagram shows a complex molecule. Choose the correct statements about this molecule.


I It consists of hydrophilic head and hydrophobic tail.

II These molecules will arrange themselves in two layers called bilayer.

III These molecules will form micelles when dispersed in water

IV It is made in rough endoplasmic reticulum

a)

I, II, III

b)

I, II, IV

c)

I, III, IV

d)

II, III, IV

10.

Choose the wrongly pairs between types of proteins and their functions.

a)

Glycoproteins – cell-cell identification

b)

Carrier proteins – transporting certain molecules

c)

Peripheral proteins – stabilizing the structure of plasma membrane

d)

Pore proteins – shaping the pore for allowing molecules enter the cells

11.

Rahman soaked a chicken egg in a saturated salt solution. After a few days, he found that the egg tasted salty. Which statements explain the phenomenon?


I The egg shell and membrane are permeable to salt

II Salt particles diffuse into the egg

III Salt particles enter the egg by active transport

IV Saturated salt solution is hypotonic to the egg

a)

I, II

b)

II, III

c)

II, IV

d)

III, IV

12.

Which statements are true about active transport?

I It is the movement of particles against the concentration gradient

II It needs an input energy from cell respiration

III It can be inhibited by respiratory poisons such as cyanide

IV Its rate of transporting substances will increase continuously as the respiration rate increases without limitation

a)

I, II, III

b)

I, II, IV

c)

I, III, IV

d)

All of the above

13.

Beng Hooi plants the tomato seedling in a pot, water it frequently and add the soil with chemical fertiliser once every day in order to ensure the plant can grow faster. After one week, he notices the plant has wilted. What causes the plant to wilt?

a)

Water the plant too much

b)

The space is not enough for growing

c)

The usage of chemical fertiliser

d)

Adding too much of fertiliser

14.

Which part repels water?

a)

hydrophilic head

b)

hydrophobic tail

15.

Type of transport

a)

active transport

b)

simple diffusion

c)

facilitated diffusion

d)

osmosis

16.

A process of water molecules diffuse from a region of low solute concentration to a region of high solute concentration through plasma membrane

a)

active transport

b)

simple diffusion

c)

facilitated diffusion

d)

osmosis

17.

Which of the following involves active transport?

a)

Absorption of nutrient through villi of small intestines

b)

Absorption of mineral salts at root hair

c)

Evaporation of water vapors from stomata

d)

Secretion of sweat by sweat glands

18.
a)

Haemolysis

b)

Crenation

c)

Plasmolysis

d)

Deplasmolysis

19.

a)

A is hypotonic compared to B.

b)

A is hypertonic compared to B

c)

B is hypotonic compared to A.

d)

B is hypertonic compared to A.

20.

1. Vacuole shrinks

2. Plasma membrane and cytoplasm are pulled away from the cell wall

a)

Turgid

b)

Crenation

c)

Deplasmolysis

d)

Plasmolysis

21.

A few potato strips (all were 2.0 cm) were immersed in solutions with different concentration. Which of the following sizes show that the strips were immersed in hypotonic solution?

a)

1.8 cm

b)

1.9 cm

c)

2.0 cm

d)

2.1 cm

e)

2.2 cm

22.

Sugar and salt solution is hypertonic towards the fruit cells. This causes the water molecules ____________ and fruit becomes _______________

a)

diffuse in , dehydrated

b)

diffuse out , dehydrated

c)

diffuse in , hydrated

d)

diffuse out , hydrated

23.

What happens to the red blood cells when placed in distilled water for 10 minutes?

a)
b)
c)
d)
24.

The Diagram shows a flaccid plant cell. Which of the following will cause the plant cell to undergo plasmolysis?

a)

Hypoplasia solution

b)

Hypertonic solution

c)

Isotonic solution

d)

Hypotonic solution

25.

What happen to a plant cell if immersed in a hypotonic solution?

a)
b)
c)
d)