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Business Management II 1.03 Review

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

A product that is useful and performs its job well demonstrates which of the following components of quality:

a)

Value

b)

Excellence.

c)

Conformance to specifications

d)

Customer satisfaction

2.

Dan likes his eye doctor because she is caring and shows concern for him as an individual patient. This illustrates which important characteristic of quality service providers?

a)

Empathy.

b)

Reliability

c)

Tangibles

d)

Serviceability

3.

Which of the following is a factor that keeps quality at the forefront of the modern business world:

a)

Weather patterns

b)

Consumer pressure.

c)

Outdated technology

d)

Currency fluctuations

4.

Which of the following is a true statement regarding quality management and the environment:

a)

Organizations should regard environmental issues above customer satisfaction

b)

Creating quality products is usually harmful to the environment

c)

Environmental issues have little to no impact on quality management

d)

Quality-management plans should create environmentally sustainable processes and products.

5.

Which of the following is a potential benefit of implementing quality management:

a)

Unchanging organizational vision

b)

Increased costs

c)

Increased consistency.

d)

Lower taxes

6.

Quality management must begin at which level of a company?

a)

Leadership.

b)

Contractors

c)

Individual/Job

d)

Departmental

7.

A proofreader making sure every word in a document is spelled correctly is an example of quality management at which of the following levels:

a)

Executive

b)

Managerial

c)

Job/Performance.

d)

Departmental

8.

Which of the following is a potential challenge when implementing quality management:

a)

Too-specific goals and plans

b)

A budget surplus

c)

Difficult laws/regulations

d)

Lack of integration.

9.

The cost of employing product inspectors is a(n) __________ cost.

a)

prevention

b)

appraisal.

c)

internal failure

d)

external failure

10.

The cost associated with throwing out defective products as they come off the production line is a(n) __________ cost.

a)

prevention

b)

appraisal

c)

internal failure.

d)

external failure

11.

When a customer returns a defective product for a refund, it’s a(n) __________ cost.

a)

prevention

b)

appraisal

c)

internal failure

d)

external failure

12.

When a customer considers a product to be worth the money s/he spent on it, the product demonstrates which of the following components of quality:

a)

Excellence

b)

Value

c)

Conformance to specifications

d)

Customer satisfaction

13.

Six Sigma is a popular quality-management

a)

questionnaire

b)

methodology

c)

requirement

d)

technique

14.

Which of the following is a true statement regarding quality management:

a)

It involves only upper-level managers

b)

It requires a short-term commitment

c)

It is used mostly in the manufacturing industry

d)

It is an ongoing process.

15.

Quality management is a

a)

tool

b)

technique

c)

six-step process

d)

philosophy

16.

Which of the following is a process that weeds out defective products after they’ve been created:

a)

Quality control

b)

Quality assurance

c)

Quality improvement

d)

Quality command

17.

Which of the following is a system that focuses on preventing defective products from being created in the first place:

a)

Quality control

b)

Quality assurance

c)

Quality improvement

d)

Quality command

18.

Making changes in the organization as a means of maintaining quality is an example of

a)

quality control

b)

quality assurance

c)

quality improvement

d)

quality command

19.

One of the most important characteristics of a quality good is

a)

tangibles

b)

tangibles

c)

reliability

d)

responsiveness

20.

A good that is easy to fix and maintain is said to be

a)

durable

b)

empathetic

c)

serviceable

d)

reliable