WorksheetsCasseroles
Total questions: 20
Worksheet time: 10mins
Which of these might effect the cook time on a casserole?
changing the size of the dish it's cooked in
leaving out the vegetables in the casserole
using all organic ingredients
the color of your oven
A casserole always contains protein, though it is not always a meat product.
True
False
Maybe
Nearly all casseroles are cooked this way
baked
fried
broiled
sauteed
How can you prevent pasta from sticking together while cooking?
Cook with lid covered
Use a little water
Stir while cooking
Use cold water
What is true about making casseroles?
Fast & Easy to prepare.
Take a long time to make.
Thin Sauces should be used with...
Thin Pasta
Thick Pasta
Pasta Shells
Macaroni
Thick Sauces should be used with...
Thin Pasta
Thick Pasta
Pasta Shells
Macaroni
When boiling your pasta in water should the pasta be covered or uncovered?
Covered
Uncovered
Macaroni & Spaghetti tend to double in size when cooked.
True
False
1 cup of rice =
1-2 cups cooked
2-3 cups cooked
3-4 cups cooked
5+ cups cooked
Casseroles are a great dish to be prepared ahead of time if you know you are going to be busy the next day.
True
False
The tubular type of pasta is known as...
macoroni
spaghetti
noodles
shells, bows, alphabets, etc.
The string type of pasta is known as...
macoroni
spaghetti
noodles
shells, bows, alphabets, etc.
The fancy shapes type of pasta is known as...
macoroni
spaghetti
noodles
shells, bows, alphabets, etc.
About _______ of macaroni foods in this country are enriched with B Vitamins & Iron.
40%
60%
80%
20%
This type of rice is the whole kernel with only the outer hull removed. It is especially high in food value because the bran coats contain most of the minerals and vitamins.
Brown Rice
White Rice
Converted Rice
Wild Rice
This type of rice is not a true rice - but the seed of a grass that grows wild along lake shores in Canada and the Great Lakes region of the United States. It is expensive because it is harvested by hand!
Brown Rice
White Rice
Converted Rice
Wild Rice
