Identify the parts of a recipe. Check/select all that apply.

The amount or number of servings is called the

The part of the recipe that tells you how long to cook, the temperature and to preheat the oven is the

Read this set of directions. What equipment is needed?

Sift the flour, salt and sugar. Then whisk in the eggs.

Which are examples of container type and size?

You can use a liquid measuring cup to measure flour.

Recipe directions need to be listed

In a recipe, the ingredients are listed

Ingredients must include exact amounts.