WorksheetsFOOD PROCESSING W2 ACTIVITY1
Total questions: 21
Worksheet time: 42mins
What measuring tool are you going to use for
100 ml of all - purpose cream
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
12 tbsp. of refined sugar
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
500 ml of soy sauce
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
14 grams curing salt
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
1500 grams of milk fish
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
1 kg of chayote
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
1 cup of mango pulp
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
1 tsp of salt
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
2.5 kg anchovies
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
What measuring tool are you going to use for
5 cups of brown sugar
Dry measuring cup
Measuring spoons
Liquid measuring cup
Weighing scale
A change from one state or position to another or from one form to another.
Conversion
Cost
The total amount spent for goods or services including money, time, and labor.
Conversion
Cost
A collection of information about a study under investigation.
Data
Documentation
A systematic procedure of producing a record for reference.
Data
Documentation
Something that enters a process from the outside and is acted upon or integrated in the main body of data.
Input
Measurement
A way of comparing certain attribute of an object with some given standard.
Input
Measurement
Anything produced especially through a process, a product, or a yield.
Output
Production cost
The combined cost of raw materials and labor incurred in producing goods.
Output
Production cost
A written record showing the input – output relationship in determining the yield from a certain procedure.
Production Report
Raw food cost
The amount spent for buying raw ingredients.
Production Report
Raw food cost
A homogenous mixture of substances with variable composition.
Solution
Measurement
