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WorksheetsLa cuisine française
Total questions: 20
Worksheet time: 30mins
What adjective is used to refer to a savory (with salt) crêpe?
[By looking at the picture] Le cassoulet est un plat à base de...
saucisses et haricots
saucisses et pommes de terre
poisson et petits-pois
oeufs et tomates
[By looking at the picture] Dans la choucroute il y a...
des tomates
des choux
des épinards
des carottes
Indicate whether the statement is true or false, based on the picture above.
Marie va manger un sandwich.
Vrai
Faux
Indicate whether the statement is true or false, based on the picture above.
Comme dessert, Marie va prendre (take) moules-frites
Vrai
Faux
What's the difference between un croque-monsieur and un croque-madame?
They are both the same
un croque-monsieur is less expensive
un croque-madame has eggs on top whereas un croque-monsieur doesn't
C'était
It is
It was
It's summer
This state
Un goût sucré
A salty taste
A tasteless dish
A sugary taste
A light taste
Un plat froid
A fresh dish
A cold dish
A warm dish
An original dish
Un plat chaud
A fresh dish
A cold dish
A warm dish
An original dish
ajouter
to mix
to add
to pour
to play
mélanger
to melt
to mix
to grease
to toss
Reorder the following "cooking verbs" into the most logical order of preparing a typical dish
Acheter
Couper
Mélanger
Mettre au four
Apprécier
Add salt and pepper to you "cart" to buy (acheter) them for a recipe you are making
salé et poireau
sel et poivre
salté et poivre
sel et poire
Chauffer
to drive someone around
to cool down
to heat
to bike on a hot day
Verser
to read line by line
to pour (into a bowl)
to mix (in a bowl)
To go toward (someone or something)
Ajouter
to add
to chop
to make a sauce (Au jus)
to subtract
Hacher
to peel
to hatch an egg
to chop
to make hashbrowns
If a recipe in French tells you that the dish needs to be cooked, what word or words are you looking for?
cuire
faites avec
baker
la cuisine
le goûter
