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Food miles

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

Food miles refers to

a)

How many miles you need to run to burn off calories

b)

How far food has traveled to be sold

c)

How man miles you can run from the energy food provides

d)

All of the above

2.

Food miles refers to

a)

How many miles you need to run to burn off calories

b)

How far food has traveled to be sold

c)

How man miles you can run from the energy food provides

d)

All of the above

3.

A lot of beef is transported from Argentina, how far does it travel to get to the UK?

a)

5000

b)

6000

c)

7000

d)

8000

4.

A lot of Lamb comes from New Zealand. How far does it travel to get to the UK?

a)

1000

b)

7000

c)

11000

d)

21000

5.

Fuel used by planes and ships pollutes the atmosphere?

a)

True

b)

False

6.

What can we do when buying products to reduce food miles? (Select three correct answers)

a)

Buy foods when they are in season only

b)

Check labels and buy local products

c)

Shop at farmer markets

d)

Buy all food from one foreign country

7.

Why are food miles a problem?

a)

It takes advantage of poor countries

b)

The food can go off when transported

c)

Foreign foods taste funny

d)

Fuels from transporting the foods effects the environment (Global warming)

8.

Cocoa trees grow in the desert

a)

True

b)

False

9.

Which is the Fairtrade logo?

a)
b)
c)
d)
10.

Which of these fruits is most likely to have a fairtrade logo on them?

a)
b)
c)
d)
11.

Who gets the least money from the sale of chocolate?

a)

farmer

b)

shipper

c)

manufacturer

d)

retailer

12.

These are?

a)

Cashew nuts

b)

Apples

c)

Coffee beans

d)

Peppercorns

13.

These are?

a)

Cashew nuts

b)

Apples

c)

Coffee beans

d)

Peppercorns

14.

This is?

a)

Cinnamon bark

b)

Vanilla pods

c)

Some old sticks

d)

Coffee

15.

A dried and fully fermented seed that chocolate is made from?

(a)  

16.

Foreign goods and services bought by citizens, businesses, and the government of another country.

(a)  

17.

A person engaged in agriculture, raising living organisms for food or raw material

(a)  

18.

Fairtrade is an organisation that supports the work of farmers in developing countries. Which of the following is true:

a)

Fairtrade protects workers rights

b)

Fairtrade protects the environment

c)

Fairtrade works in partnership with farmers and consumers

d)

Fairtrade invests in small scale organisations that help the environment

e)

all of the above

19.

What is the main reason why we waste food?

a)

Not storing food correctly

b)

Not planning meals properly

c)

Misunderstanding the use by and best before dates

d)

All of the above

20.

Fairtrade is _____________________________

a)

a foundation set up to ensure that food producers in developing countries get paid unfair prices for their crops

b)

producing food in a way that can be maintained over a long period of time and protects the environment

c)

the ability of people to be able to buy which is safe, nutritious and affordable

d)

a foundation set up to ensure that food producers in developing countries get paid fair prices for their crops