Font size
WorksheetsModule 1 Assessment: Caregiving
Total questions: 15
Worksheet time: 15mins
This is a vessel that is usually rounded and used for holding liquid to maintain heat and coldness.
What kitchen tool is used to slice, dice or whip food ingredients?
It is used for listening to the action of the heart, lungs, etc.
It is an appliance which is used to mix puree, or emulsify food and other substances.
This is a machine or apparatus that removes moisture through ventilation or heat.
Melissa is tasked for cleaning dishes and eating utensils. What mechanical device should she used to accomplish the task?
a. Sterilizer
b. Dishwasher
c. Dryer
d. Washing Machine
7. Susan is assigned to do the laundry. What electrical device should she used for washing clothes and linen?
a. Washing machine
b. Dishwasher
c. Bottle sterilizer
d. Laundry basket
This is used for holding dirty clothes for washing on wet clothes for drying.
a. Dryer
b. Dishwasher
c. Bottle sterilizer
d. Laundry/Sorting Basket
It is an electric appliance used to iron or pressed cloth, fabric or draperies.
a. Ironing Board
b. Dryer
c. Flat Iron
d. Dishwasher
It is a tool which is used for sweeping dirt.
a. Dustpan
b. Duster
c. Floor mop
d. Broom
What do you call a cloth or brush which is used in removing dirt or dust? (USE CAPITAL LETTERS)
(a)
What is an electric appliance which is used for cleaning floors, carpets and furniture by suction? (USE CAPITAL LETTERS)
(a)
What is an instrument for measuring temperature? (USE CAPITAL LETTERS)
(a)
What is a long-handled spoon with a deep bowl at the end for serving food especially broth or soup? (USE CAPITAL LETTERS)
(a)
What do we call a person who uses the equipment, tool, and paraphernalia in caregiving? (USE CAPITAL LETTERS)
(a)
