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Famous foods around the world #ICTUSD2020

Total questions: 20

Worksheet time: 15mins

Name
Class
Date
1.

Waffles are a typical food from... 

a)

Irlandia

b)

India

c)

Inggris

d)

Indonesia

2.

Gudeg is a typical food of the ______ region.

a)

West Java

b)

Yogyakarta 

c)

Sumatra

d)

Padang

3.

It is like tasting a small bite of the ocean, and there’s a rich delicate flavour that melts in your mouth, and it is one of the famous Japanese dishes. What is it?

a)

Cheese

b)

Sea Urchin

c)

Mayonnaise

d)

Banana

4.

Korean instant noodle that is very popular in Indonesia is...

a)

Samyang

b)

Indomie

c)

Hwa Ramyun

d)

Yeul Ramen

5.

Kebabs originate from...

a)

Taiwanese

b)

Thai

c)

American

d)

Turkey

6.

Fu yung hai is a typical Chinese food made from...

a)

omelette

b)

rice

c)

meat

d)

bread

7.

Sushi is a food that has ____ as the primary ingredient.

a)

potato

b)

chicken

c)

rice

d)

bread

8.

Raw fish that is used as an ingredient in sushi is called...

a)

wasabi

b)

onigiri

c)

fish

d)

sashimi

9.

Typical food from Italy is...

a)

pizza and spaghetti

b)

sushi and ramen

c)

 dumplings

d)

sandwich

10.

Apem cake comes from the _____ region.

a)

Central Java

b)

West Java

c)

East Java

d)

Jakarta

11.

One of the characteristics of typical cuisine from West Java is...

a)

 Slightly bitter and tasteless

b)

Very spicy and sweet

c)

A little spicy and sour

d)

 Not spicy and sweet

12.

Japanese food in the form of small balls made of flour dough and pieces of octopus is...

a)

Doughnut

b)

Takoyaki

c)

Meatball

d)

Sushi

13.

Sarang semut cake is a typical food from...

a)

Balikpapan

b)

Makassar

c)

Maros

d)

Ambon 

14.

The content of the Bajigur drink is...

a)

Black grass jelly

b)

Kolang-kaling

c)

Young Coconut

d)

Pomegranate seeds

15.

The skin used in making kebabs is...

a)
b)
c)
d)
16.

Jengkol is authentic regional food from...

a)

Maluku

b)

Batak

c)

Betawi

d)

Makassar

17.

What is traditional Korean food that is popular everywhere?

a)

Sushi

b)

Hotdog

c)

Natto

d)

Kimchi

18.

This Indian food uses beans and fermented rice as the basic ingredients. What is it?

a)

Bread

b)

Tortilla

c)

Crepes

d)

Masala Dosa

19.

Pastry or crescent-shaped pastries with a crunchy, savoury taste come from France. What is that?

a)

Montreal bagels

b)

Marraqueta

c)

Croissant

d)

Ciabatta

20.

This Dutch food is made by frying a chopped meat and potatoes mixture. What is the name?

a)

Kroketten

b)

Risoles

c)

Bread

d)

Spring rolls