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Module 7 What I know

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

1. What is the cloth laid on top of table cloth or on a bare table?

a)

table cover

b)

table stopper

c)

pillow case

d)

table runner

2.

2. Which of the following is the first step in sewing a table runner?

a)

lay the fabric on the table, wrong side up

b)

press the fabric

c)

mark an allowance on the cloth

d)

ccut the fabric

3.

Which is the second step in sewing a table runner?

a)

press the fabric

b)

mark allowance on the cloth

c)

cut the fabric

d)

lay the drafted pattern on the cloth

4.

4. How many inch is the allowance of the raw edge after laying the drafted pattern on the fabric?

a)

¾ inch

b)

¼ inch

c)

½ inch

d)

1 inch

5.

6. What is the best thing to do to form the hem?

a)

fold the fabric with ¼ inch allowance outward

b)

fold the fabric with ½ inch allowance inward

c)

fold the fabric with ½ inch allowance outward

d)

fold the fabric with ¼ inch allowance inward

6.

7. Which is the best way to keep the fold in place of afabric after folding inward?

a)

cutting the fold

b)

making another fold

c)

basting it all around

d)

a permanent stitch

7.

Which is the next step after the hem folded was basted?

a)

check the table runner’s parts

b)

cut the excess threads

c)

press the table runners

d)

stitch the hemline by hand

8.

When the table runner is done, which of the following you must do?

a)

clean and check its parts

b)

press or iron the fabric

c)

cut the hanging threads

d)

all of the above

9.

10.Why does checking of finished product parts is applied?

a)

a. accurate measurement on each part of a finished product

b)

b. the neatness on each part of a finished product

c)

c. quality of a finished product

d)

d. all of the above

10.

5. After marking the cloth with allowance, which is the next step you should do?

a)

a. baste and stitch the raw edges

b)

b. remove hanging threads

c)

c. add embroidery stitch

d)

d. cut the fabric