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WorksheetsHome Economics Recitation Quiz#1
Total questions: 10
Worksheet time: 4mins
Name
Class
Date
1.
A food is something that provides nutrients.
a)
b)
2.
It is safe to eat spoiled food.
a)
b)
3.
Food preservation increases the shelf life of food.
a)
b)
4.
Food preservation will decreases the wastage of food.
a)
b)
5.
Food preservation is an easy idea for entrepreneurship and pride
a means of livelihood for the community.
a)
b)
6.
Food preservation makes seasonal food available all year around.
a)
b)
7.
In food preservation do not wash the ingredients before
processing.
a)
b)
8.
Packaging preserved food contributes to the marketing of the
product.
a)
b)
9.
It is the method that uses salt as its main preservative.
a)
Drying
b)
Salting
c)
Freezing
d)
Food processing
10.
It is a method that turns the food into solid state at very low temperature.
a)
Drying
b)
Salting
c)
Freezing
d)
Food processing
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