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Worksheets1st Written Test Bread and Pastry
Total questions: 25
Worksheet time: 13mins
1. The business has staff who are experienced and well – trained.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
2. There are new technologies that are better and more advanced than what the business uses.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
3. The government strongly supports small and medium enterprises to boost the growth of the businesses.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats
A
B
C
D
4. The business is located in an area that has many customers
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
5. New and popular products are being introduced in the market from other competitors.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
6. The establishment looks old and needs repairs
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
7. The owner has invested small capital into the business.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats
A
B
C
D
8. The business space has a limited capacity to entertain many customers at the same time.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
9. The small nature of the business enables it to provide excellent customer care because the small amount of work allows its staff to devote more time to customers.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
10. The small size of the business’ workforce puts it in helpless position when a staff member becomes sick or takes a leave from work.
(A) strengths, (B) weaknesses, (C) opportunities or (D) threats.
A
B
C
D
11. This tool is used to measure or to determine the weight of an ingredient.
A. Weighing scale B. Liquid Measuring cup
C. Measuring cup D. Measuring spoon
A
B
C
D
12. It is a set of Spoon used to measure a small amount of ingredients like baking powder.
A. Wooden ladle B. Measuring spoon
C. Wooden spoon D. Liquid Measuring cup
A
B
C
D
13. A transparent calibrated to indicate the amount of liquid is called_________.
A. Measuring cup B. Measuring spoon
C. Liquid Measuring cup D. Weighing scale
A
B
C
D
14. A tool used for mixing and stirring as well as in creaming is called ________.
A. Rolling pin B. Wooden ladle
C. Spatula D. Rubber scraper
A
B
C
D
15. Spatula is a tool used in spreading ___________.
A. Flour B. Icing
C. Sugar D. Batter
A
B
C
D
16. It is a flat aluminum sheet used for baking cookies.
A. Oven B. Muffin pan
C. Baking pan D. Cookie or Baking Sheet
A
B
C
D
17. This tool is used for mixing and creaming mixture on the bowl.
A. Rubber scraper B. Rolling pin
C. Egg beater D. Wooden spoon
A
B
C
D
18. When you turn on the oven, which comes first
A. Turn on the temperature knob- the pilot knob
B. Check the hose from gas tank to the oven
C. Set the temperature on the desired heat
D. Light the pilot located at the center of the oven
A
B
C
D
19. Setting the temperature on the desired heat needed in a recipe is the ____ step in operating an oven.
A. 1st B. 4th
C. 2nd D. 6th
A
B
C
D
20. Turn on the temperature knob- the pilot knob is the ______ step in operating an oven.
A. 4th B. 1st
C. 2nd D. 5th
A
B
C
D
21. In a gas range a pilot light is located at the _______ of an oven.
A. Back B. Center
C. Top D. Side
A
B
C
D
22. In a baking class of Miss Nena she assigned group 1 to bake a Butter cake. The recipe needs 1 ½ cup of milk, what baking tool is needed?
A. Measuring spoon B. Mixing bowls
C. Liquid Measuring cup D. Spatula
A
B
C
D
23. Jhela needs calamansi juice for her recipe. She sliced the calamansi. But the calamansi contains seeds and juice. To separate juice from the seeds, the tool needed by Jhela is ___________.
A. Grater B. Electric mixer
C. Strainer D. Mixing bowls
A
B
C
D
24. Kreza wants to bake cupcake. The baking pan that she needed is __________.
A. Muffin pan B. Pie pan
C. Round pan D. Cookie sheet pan
A
B
C
D
25. This baking tool that is used to remove the ingredients left from the mixing bowl is called___________.
A. Rubber scraper B. Egg beater
C. Rolling pin D. Flour sifter
A
B
C
D
